Restaurant Reviews from adi

Status: First Timer

Credibility Score:
52.5%

County: Dublin

No. of Reviews: 3

Member Since: 22 September 2008

Last Visit: 30 May 2016

The Best Restaurant

Toscana (Dun Laoghaire) restaurant

5 Windsor Terrace, South Co. Dublin , Dun Laoghaire, Dublin, Area Code: South Co. Dublin

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Cuisine:
Italian

Price Range:

Good
264 reviews

Reviewed 30th May 2016 ( visited 27th May 2016 )

Love this restaurant. Probably one of the best Italian restaurants in South Dublin. We've eaten there twice and on both occasions the food was authentic, very good and reasonably priced. Atmosphere and service is warm and friendly also. Will definitely return.
Most Visited Restaurant

Eden Bar & Lounge restaurant

Grange Road, Rathfarnham, Dublin, Area Code: Dublin 14

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Cuisine:
Pub Grub

Price Range:

Good
45 reviews

Reviewed 22nd September 2008 ( visited 12th September 2008 )

Went to the Eden on Friday last with my husband. Had some nice pub grub, no complaints until I ordered a glass of wine and was charged 7.75. They apparently do not serve quarter bottles any more. Wouldnt mind paying this in a 5 star hotel in City centre but not a local pub.
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Toscana (Dun Laoghaire)
5 Windsor Terrace, South Co. Dublin , Dun Laoghaire, Dublin

Love this restaurant. Probably one of the best Italian restaurants in South Dublin. We've eaten there twice and on both occasions the food was authentic, very good and reasonably priced. Atmosphere and service is warm and friendly also. Will definitely return.

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Eden Bar & Lounge
Grange Road, Rathfarnham, Dublin

Went to the Eden on Friday last with my husband. Had some nice pub grub, no complaints until I ordered a glass of wine and was charged 7.75. They apparently do not serve quarter bottles any more. Wouldnt mind paying this in a 5 star hotel in City centre but not a local pub.

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Taylors Three Rock
Grange Road Rathfarnham, Rathfarnham, Dublin

We were daytime regulars here for years until a couple of months ago when EVERYTHING changed. The staff, menu, atmosphere & customers by the look of it. In the "good old days" they had a fantastic bar menu and carvery (10.95)which could have compared to a 5* hotel. There were plenty of staff and the atmosphere was great. Things changed when they introduced a new cabaret night there. No emphasis seems to be put into the daytime trade with all focus on the evening cabaret which is probably where the profit is but daytime trade has disappeared with only one lounge girl and one bar man on last weekend. Toilets also needed attention urgently.

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