Rarebit toasts Recipe

Rarebit toasts


  • 1 sourdough bread loaf, sliced
  • 200g cheddar, grated
  • 1 tsp Dijon mustard
  • 2 spring onions, thinly sliced
  • 1 egg, beaten


  1. Place the bread slices under the grill and toast for 2-3 mins until golden on one side. Mix together the cheese, mustard, spring onions and egg. Spread a little over the untoasted side of each slice, then pop back under the grill. Cook for 3 mins more until the cheese is melted and golden. Serve straight away.
Prep. Time: 5 minutes
Cook Time: 5 minutes
Serves: 8 people
Difficulty: Easy
Main Ing.:
0people reviewed this recipe

Copyright © 2020 MenuPages. All rights reserved. [ 0.2895 ]