Prawn chow mein Recipe

Ingredients

• 3 nests medium egg noodles
• 140g broccoli, chopped into small florets
• 140g baby corn, halved
• 1 tbsp olive oil
• 1 red pepper, sliced
• 300g prawns
• 3 tbsp tomato ketchup
• 2 tbsp oyster sauce

Instructions

1. Cook the noodles, broccoli and corn in boiling water for 3-4 mins, or until tender. Drain and set aside. Heat the oil in a large frying pan or wok and fry the pepper for 3 mins, until starting to soften.
2. Tip in the noodles and vegetables along with the prawns and toss together. Add the sauce ingredients and heat everything through for 2-3 mins, until piping hot.