Prawn chow mein Recipe

Prawn chow mein


  • 3 nests medium egg noodles
  • 140g broccoli, chopped into small florets
  • 140g baby corn, halved
  • 1 tbsp olive oil
  • 1 red pepper, sliced
  • 300g prawns
  • 3 tbsp tomato ketchup
  • 2 tbsp oyster sauce


  1. Cook the noodles, broccoli and corn in boiling water for 3-4 mins, or until tender. Drain and set aside. Heat the oil in a large frying pan or wok and fry the pepper for 3 mins, until starting to soften.
  2. Tip in the noodles and vegetables along with the prawns and toss together. Add the sauce ingredients and heat everything through for 2-3 mins, until piping hot.
Prep. Time: 5 minutes
Cook Time: 20 minutes
Serves: 4 people
Difficulty: Easy
Cuisine: Asian
Main Ing.: Fish
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