Hot chocolate Recipe

Hot chocolate

Ingredients

  • 600ml milk
  • 142ml pot double cream
  • 100g chopped chocolate

Instructions

  1. Pour the milk, double cream and chopped chocolate into a pan. Bring gently to the boil, whisking until smooth. Serve in individual cups or mugs topped with mini marshmallows and a little grated chocolate.
Cook Time: 5 minutes
Serves: 2 people
Difficulty: Easy
Cuisine: Bakery
Main Ing.: Chocolate
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