Blackwood's gin spring Recipe

Blackwood's gin spring

Ingredients

  • 12 fresh green grapes, plus extra to serve
  • 50ml Blackwood's 2007 vintage gin
  • a couple sprigs dill
  • 20ml freshly squeezed lemon juice
  • 5ml violette liqueur (available from drinkon.com)
  • a dash egg white

Instructions

  1. Muddle the green grapes in a shaker. Add the gin, a couple of sprigs of dill, the lemon juice, violette and a dash of egg white. Shake for 10 seconds then fill the shaker with ice and shake again.
  2. Strain into a coupette or martini glass and serve with three green grapes threaded on to a cocktail stick.
Serves: 1 person
Difficulty: Easy
Cuisine:
Main Ing.:
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