Paul Cartwright recipes
Rolys Restaurant has steadily become an iconic restaurant in the fashionable Dublin 4 location. Situated right in the heart of Ballsbridge, this restaurant brings some of the finest modern Irish cuisine to the city of Dublin. Paul Cartwright is the Chef de Cuisine at Rolys Bistro. Paul trained in Ireland and France, and his rich history in modern Irish and French cuisine is evident in the menu choices he makes in Rolys. He prioritizes local, fresh Irish ingredients, and he returned to Ireland in 1996 when he joined the Rolys team.
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