Wine Bar Restaurants in Dublin
Wine bars put a new spin on wine tasting. They seek to remove the association of wine with upscale clientele and overwhelming wine lists and replace it with a more casual and relaxing atmosphere. Many of these bars are furnished with nooks and booths encased in rich colors and plush surroundings. The laid-back environment lends itself to a good socializing setting with a less crowded feel and more intimate appeal. Modern wine bars have begun to incorporate a larger variety of food choices. Traditionally associated with cheeses and desserts, wine bars are looking to combine wine with appetizer-sized gourmet selections to enhance the palate. The concept brings the tastes of fancy restaurants to a dressed-down setting.Restaurant owners and chefs take the opposite approach and use wine bars as an opportunity for expansion.
Childhood friends, Edward Smith and Caroline Barry always dreamed of owning a wine bar. Their passion for fine wine and great coffee…