Drinagh Hotel & Farmers Kitchen restaurant
Drinagh, Wexford, Drinagh
Drinagh Hotel & Farmers Kitchen reviewsSubmit a review
Reviewed 25th October 2010 (visited 10 October 2010 )
Dined here for Sunday Lunch absolutely fabulous. Nice surroundings pleasant staff and so efficent. There are great choices on the menu with many roasts,fish,and vegetarian dishes. I had salmon with a tomatoe sauce and my guest had roast beef really nice and tasty.Portions are good and the price is right.Will be back next year when I am holidays.
Reviewed 22nd July 2009 (visited 12 July 2009 )
Toasted sandwich was lovely and crispy with salad, my friend had the beef chassuer which was plentiful but the veg were a little tired looking. The staff were very helpful and friendly.
Reviewed 28th October 2008 (visited 10 August 2008 )
i disagree with the comment. though the restaurant is overpriced, you have to allow for the fact that it was mothers day, one of thre busiest days of the year. 99 out of 100 dishes will be perfect, but there will always be one that isn't. i love the food here, and i love the new renovations.
Reviewed 11th June 2008 (visited 6 April 2008 )
His place is a really nice modern hotel recently renovated have eaten there three times well last Mothers day we had booked a table but had to walk out after waiting two hours for a table rang the next day to complain and got abuse from the manager. The last time I got roast half of chicken it was well over priced for what you got and it was dried up and over cooked the veg was disgusting, so never again will I go here.