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- 1826 Adare
Cuisine:
Irish
Price Range:
6 reviews
1826 Adare
A La Carte
Coriander Cured and Marinated Oragnic Salmon
Baby potato, compressed cucumber
Pan Seared Scallops
Curried Cauliflower, Black Pudding Granola, Caper & Raisin
Roasted Beetroot & Goat Curd Salad
Roasted Beets, Apple, Smoked Pine-nut Crumb [...]
Prosciutto & Slow Poached Egg
Grilled Asparagus, Hazelnut, Raw Ivy Honey & Homemade Mustard
Warm Pan Fried Chicken Livers
Pickles, piccalilli aioli, springfield greens
10oz Dry Aged Rib Eye Steak
Sunny side up free range egg, chunky chips, homemade brown sauce
'Head to Tail' Tasting Plate of Free Range Pork
Loin, belly, cheek and black pudding, celeriac, romesco, 1826 chutney
Pan Seared Fillet of Salted Atlantic Hake
White bean, leeks, Serrano ham, wild mushrooms, fennel nage
'Brick Fried' Boneless Half Chicken
Cabbage slaw, peanuts, sesame, spiced yoghurt
Pan Roasted Fillet of Organic Clare Island Salmon
Warm potato and Doughmore crab, fennel salad, shellfish aioli
Spiced Red Lentil and Vegetable Dahl
Cauliflower and onion seed bhaji, cucumber and mint raita
Fat Chips
Bacon Whipped Potatoes
Baby Potatoes
Seasonal Vegetables
Organic Field Green Salad
Chocolate, Hazelnut and Salt Caramel Brownie
Roasted hazelnut ice cream
Sticky Toffee Pudding
Drunken dried fruit, rum and raisin ice cream
Selection of Irish Artisan Farmhouse Cheese
Crackers and 1826 homemade chutney
Irish Rhubarb and Brown Sugar Meringue 'Mess'
Rhubarb compote, chantilly, brown sugar meringues
Citrus Créme Fraiche Brulee
Raspberry Sorbet
Glass of Le Contesse Prosecco
Chateau Haut Rian, (500ml) Semillon
Cadillac A/C France, 2006.
Glass (100ml)
Port Glass
Hennessey XO
Double Espresso
Americano
Cappuccino
Latte
Espresso
Selection of Solaris Botanicals Teas
Gaelic Coffee, Baileys Coffee, Calypso Coffee or French Coffee