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- Kenmare
- No 35
Cuisine:
Seafood
Price Range:
4 reviews
No 35
A La Carte Menu
Kenmare smoked salmon
served with a caper and lemon dressing and homemade brown bread
Steamed Bowl of Kenmare bay Mussels
in a white Wine, cream and dill sauce
Tomato and mozzarella tart
with tomato tapenade and basil pesto
St Tola’s Goats Cheese
with salad of roast Mediterranean Vegetables, Organic Leaves Pesto Dressing
Platter for two or more sharing
Garlic bread with grilled Mozzarella cheese, No 35 Marinated chicken Wings, Deep-fried St Tola Goats Cheese in crispy Batter, Pork Belly Won-tons
Dermont Brennan’s Free Range Rare Breed Pork Special
for more details please ask a staff membe
Roast Irish Chicken Supreme
on a bed of baby artichoke, Mushroom, Onion and Chorizo
Moroccan Tagine
with great Kerry Lamb, slowly cooked in a blend of Spices and Sauces Spring Onion Cous Cous, Cucumber Yoghurt
Chicken Breast Stir Fry
Mediterranean Vegetables, Egg Noodles, Chilli Soy Reduction
Massaman-style Thai Beef Curry
with Steamed Rice, Fried Shallots, Pickled Onions
Irish-Hereford Sirloin Steak
with sautéed Mushroom and Onions, Pepper Cream Sauce
Chickpea Ragu
Spicy Tomato Sauce, Feta Cheese, Herb Crust (v)
Please Check Board for Daily Fish Special
Fresh strawberry and cream Pavalova
Fresh strawberry and cream Pavalova
Baked apple and Raspberry Pie with creme Anglaise
Selection of Kenmare ice-cream
Watching the calories… sweet bite with tea or coffee
Liqueur Coffee
Made with either Whiskey, baileys, Tia Maria or Brandy
Tea/Filter Coffee
Herbal Tea
Cappuccino
Latte
Espresso