The Lobster Pot @ The Galway Bay Hotel restaurant

The Promenade, Salthill, Salthill

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3 reviews
4 stars - based on 3 reviews
The Award Winning Lobster Pot restaurant in Galway offers contemporary Irish and international cuisine based around the finest and freshest ingredients presented with imagination and flair. Seafood is a speciality including Irish lobster, fresh from the tank and the best of Irish Beef and Lamb are presented alongside international delicacies. This fantastic Galway hotel menu is complimented by an extensive and carefully selected wine list at one of the finest culinary hotels in Galway.

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Mon6:30pm - 9:00pm
Tue6:30pm - 9:00pm
Wed6:30pm - 9:00pm
Thu6:30pm - 9:00pm
Fri6:30pm - 9:00pm
Sat6:30pm - 9:00pm
Sun6:30pm - 9:00pm

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The Lobster Pot @ The Galway Bay Hotel reviews

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The Lobster Pot @ The Galway Bay Hotel

81 reviews


Credibility Score:65%

Reviewed 22nd August 2016 (visited 18 August 2016 )

Good food but if there is a wedding or large coach tour the service is very slow. If visiting book a window seat in advance as there are lovely views of the sea. Not every restaurant can make a good Irish Coffee - but this place can. Recommended - very good as a hotel restaurant as they can be hit and miss.

The Lobster Pot @ The Galway Bay Hotel


1 reviews

First Timer

Credibility Score:52%

Reviewed 01st May 2014 (visited 30 April 2014 )

We visited the restaurant as non residents to celebrate my partners birthday. The staff had noted our e mail request for a nice table, and we got the best table in the restaurant, overlooking the sea. Both food and service were excellent, and prices very reasonable based on the quality of the food. They even turned my partners dessert into a mini birthday cake which was a lovely personal touch. Definitely a restaurant to visit and enjoy if you are in the area.

The Lobster Pot @ The Galway Bay Hotel

12 reviews


Credibility Score:52%

Reviewed 10th April 2013 (visited 5 April 2013 )

We ate here in a big Family group, we were staying in the hotel for my birthday, the staff were really super helpful, even though we asked lots of questions, as the menuwas quite "fancy" and we needed some help. I had the lobster fresh from the tank which was delicious. As hotel restaurants go it was a good experience.

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