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- O'Gradys Bar & Restaurant
Cuisine:
European
Price Range:
9 reviews
O'Gradys Bar & Restaurant
Restaurant Menu
House Style Caesar Salad
Seasonal salad leaves tossed in our special dressing with fried croutons, bacon strips and fresh parmesan shavings
Egg Salad Marie Rose
Served with brown bread
Garlic Bread
Hot from the oven, with salad garnish
Vegetarian Spring Roll
On a sweet and sour sauce with salad garnish
Garlic Burren Mushrooms
Garnished with crispy lettuce and mayonnaise
Galway Bay Prawn Cocktail
Coated with a light cognac sauce, served with brown bread
Fishermans Platter
Fresh local seafood and salad served with brown bread
Freshly Carved Atlantic Smoked Salmon
Served with brown bread and salad garnish
Thai Prawns
Deep fried prawns in a crisp pastry, served with seasonal salad leaves and a light sweet and sour source
House Style Chilli Wedges
Spicy potato wedges, topped with chilli sauce, cheese and grilled bacon
Fresh Homemade Soup Of The Day
Served with brown bread
Atlantic Seafood Chowder
A selection of fresh local seafood in a cream soup, finished with fresh herbs and served with brown bread
O Gradys Sirloin Steak
Served with French fried onions, Burren mushrooms and a choice of garlic butter or creamy pepper sauce
Homemade Steak Burger
Served on a toasted bap with grilled onions and seasonal salad garnish
Saute Lambs Liver
Served with bacon and fried onions
All Day Brunch
Bacon, sausage, black and white puddings, tomato, fried egg, baked beans
Bacon, Egg And Sausage
Traditional Roast Breast Of Chicken
With sage and onion stuffing and crispy bacon rolls
Southern Style Goujons Of Chicken
Crumbled fillet of chicken fried until golden and served with a choice of dips
Saute Fillet Of Chicken Curry
with saffron sauce
Cajun Chicken Melt
Breast of chicken in Cajun spices served on a toasted bap with melted cheese
Blt
Traditional bacon, crisp lettuce and tomato on a toasted bap with melted cheese, salad and potato wedges
Homemade Lasagne Bolognese
Served with a seasonal side salad
Poached Or Grilled Trellis Of Corrib Salmon
Served with a white wine and dill sauce or lemon and herb butter
Fried Galway Bay Scampi Platter
Served with tartar sauce and lemon wedges
Deep Fried Fillets Of Atlantic Plaice
Served with tartar sauce and lemon wedges
Smoked Salmon Platter
Freshly carved Galway Bay smoked salmon with brown bread
Fishermans Platter
A platter of fresh local seafood and salad served with home made brown bread
Assorted Selection Of Cold Meat And Fresh Salads
Served with brown bread
Pasta Al Forno
Penne pasta and a selection of fresh vegetables in a creamy tomato sayce, topped with cheese, oven baked and served with chips or side salad
Vegetarian Salad Platter
Served with home made brown bread
Baked Beans
Grilled Tomatoes
Saute Mushrooms
Coleslaw
French Fried Onions
Portion Of Chips
Vegetable Selection
Potatoes
Pepper Sauce
Garlic Butter
Peas
Tossen Green Salad
Tea, Brown Bread & Butter
Chicken Nuggets And Chips
Fish Fingers And Chips
Sausages And Chips
Beef Burgers And Chips
Selection Of Homemade Sweets
Served with freshly whipped cream or ice-cream
Freshly Brewed Bewleys Tea And Coffee