The Quays Irish Restaurant

Homemade Vegetable Soup

Cream of vegetable soup topped with fresh chives & croutons served with brown bread

Shallow Fried Calamari Fillets

Tossed in seasonal flour & shallow fried served with salad and aioli dressing

Freshly Steamed Mussels

Cooked in white wine & cream broth served with brown bread

Creamy Seafood Chowder

Chunks of smoked & fresh fish in a creamy white wine infusion. Finished with fresh dill, served with brown bread

Pan Fried Spring Onion And Bacon Boxty Cake

Coated in breadcrumbs and oatmeal cooked till golden served with dressed leaves

Crispy Potato & Bacon Wedges

Topped with melted cheese & bacon, chive mayo

Irish Smoked Salmon & Caper Mayonnaise

Thinly sliced salmon brown & potato salad

Deep Fried Buffalo Chicken Wings

Served with a choice of BBQ or hot'n'spicy (Portion to share is €9.95)

Warm Goats Cheese & Black Pudding Salad

Roasted pine nuts, sun dried tomatoes, croutons & house dressing

Grilled Brie Cheese & Fresh Herb Crust

Beef tomato salad with red currant jam, lemon & lime dressing

Quays Classic Caesar Salad

Cos lettuce, crispy bacon, fresh parmesan cheese & croutons tossed with our own homemade Caesar dressing

Breaded Garlic Mushrooms

Cooked until golden brown served with garlic mayo and mixed leaf salad

Selection Of Warm Bread Rolls & Dips

Steak & Chips (100% Beef)

Grilled 11oz (330g) sirloin steak with chunky chips or baked potato pepper sauce or garlic butter

Surf & Turf 11oz (330G) Sirloin Steak

Topped with fresh prawns & garlic butter, chunky chips or baked potato

Cottage Pie

Home cooked cottage pie topped with creamy mashed potato minced ground beef in a rich gravy served with a selection of roasted vegetables

Pan Fried Breast Of Chicken & Roasted Pine Nuts

Served with green beans, rocket & baby potatoes, corriander & tarrigon pesto

Double Beef Burger

2 x grilled 8oz beef burgers topped with cheese or pepper sauce, toasted bap, mixed salad (add bacon or fried egg €1.50)

Cajun Chicken Burger

8oz chicken breasts marinated in Cajun spice, toasted bun, mixed salad & chips (add cheese, bacon or fried egg for €1.50 extra)

Traditional Irish Stew

A slow cooked stew of diced Wicklow lamb, potatoes, carrots, celery, onions finished with fresh parsley & thyme served with brown bread and butter

Slow Cooked Beef & Guinness Stew

Roast vegetables & button mushrooms, tender beef reduced in red wine & Guinness. Creamy mash & crispy pastry lid

Braised Wicklow Lamb Shank

Cooked in red wine & root vegetables fresh parsley & thyme served with chive mash & red wine jus

The Famous Dublin Coddle

Quays recipe of sausages, onions, carrots, celery, fresh parsley, thyme, potatoes & lamb. Cooked in a rich potato soup

Quays Bangers & Mash

Pan fried pork & onion sausages chive mash & red wine jus

Fillet Of Fresh Irish Salmon And New Irish Baby Potatoes

Panfried fillet of salmon served on saute potatoes, onion, sundried tomatoes & french beans, fresh rocket & lemon dressing

Platter Of Smoked Salmon & Prawns Caper Mayonnaise

Potato salad & mixed leaves with brown bread (add baked potato or chips for €2 extra)

Creamy Penne Pasta & Smoked Salmon

Rich white wine sauce, sundried tomatoes, mixed vegetables & parmesan cheese (add prawns for €3 extra)

Traditional Fish & Chips

Lightly battered fish, chunky chips or baked potato & tartar sauce (add mushy peas for €1.50 extra)

Large Creamy Seafood Chowder

Chunks of smoked & fresh fish in a creamy white wine infusion. Finished with fresh dill, served with brown bread

Shallow Fried Calamari Fillets & Quays Rocket Salad

Calamari tossed in sesonal flour & shallow fried until crispy. Served with chips or baked potato & aioli dressing

Duo Of Freshly Steamed Mussels & A Bowl Of Creamy Seafood Chowder

Served with brown bread

Large Bowl Of Crispy Buffalo Chicken Wings

Served with a choice of BBQ, Hot'n'spicy or sweet chilli mayo dip and chips

Warm Goats Cheese & Black Pudding Salad

Mixed salad, roasted pine nuts, sun dried tomatoes, croutons & house dressing served with brown bread & baked potato

Classic Cajun Chicken Caesar Salad

Cos lettuce, crispy bacon, fresh parmesan cheese & croutons tossed with our own homemade Caesar dressing (add baked potato or chips for €2 extra)

Irish Baileys Cheesecake

With butterscotch sauce & cream

Profiteroles

Light choux buns filled with cream topped with a rich chocolate sauce

Trio Of Ice Cream

& strawberry sauce

Mississippi Mud Pie & Vanilla Ice Cream

Served with chocolate sauce

Homemade Apple Crumble

With fresh cream & custard

Homemade Bread & Butter Pudding

With fresh cream & custard

Quays Famous Brown Bread & Baileys Ice Cream

With toffee sauce

Champ Mash

Chips

Baked Potato

Sauté Onions

Sauté Mushrooms

Onion Rings

Quay’s Salad

Roast Mixed Veg

Mushy Peas

Pepper Sauce

Garlic Butter

Bread Rolls & Dips

Brown Bread & Butter

Garlic Bread

Garlic Bread & Cheese

Tea

Coffee

Cappuccino

Espresso

Glass Of Milk

Hot Chocolate

Double Espresso

Iced Tea

Jug of Ice Tea

Jjug of Lemonade