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India Gate restaurant
1st Floor 26b Nutgrove Shopping Centre, South Dublin, Rathfarnham, Dublin, Dublin 16
Book a Table NowCuisine:
Indian
Price Range:
41 reviews
India Gate
a la Carte
Aloo Tikki
Potato cakes stuffed with cheese, tamarind chutney.
Onion Bhaji
Onion fritters, tempered yoghurt, tamarind chutney
Vegetable Samosa
A crispy homemade pastry with a delicious filling of mashed potatoes, cumin seeds and peas.
Prawn Kalimiri
Stir fried tiger prawns, ground black pepper, mango, and avocado
Chilli Chicken
Supreme of chicken, sesame seeds, sweet and spicy.
Lamb and Noodle Lettuce Wrap
Lamb with spicy noodles, iceberg lettuce, and light mustard sauce
Tandoori Jhinga
Jumbo prawns in the classic marinade with carom seeds.
Seekh Kebab
Minced lamb blended with onions, peppers, ginger, garlic and coriander. Cooked on a skewer and prepared with an authentic, distinctive style
Chicken Tikka
Juicy pieces of chicken marinated in yoghurt, lemon, ginger and garlic.
Tandoori Chicken
Chicken on the bone marinated in special tandoori paste
Mix Platter (For Two People)
Assortment of tandoori starters.
Chicken
Chicken Aamwala
Barbequed chicken in a light creamy mango flavoured sauce
Shahi Chicken
A Mughalai dish with the flavour of fenugreek leaves, tomato puree, yoghurt and ginger
Murgh Masala
Tender pieces of chicken cooked in aromatic sauce made with brown onions, cashews, cardamom and yoghurt.
Chicken Angar
Chicken cooked with yoghurt, carom seeds, black pepper ginger, garlic, coriander and vinegar
Kashmiri Chicken
A chicken dish flavoured with capsicum, onion masala, coriander, ginger and garlic.
Lamb
Rara Gost
Succulent lamb curry with black eyed beans and minced lamb.
Miloni Gosht
Lamb cooked with fresh vegetables in yoghurt, tomato and ginger, garlic-flavoured sauce.
Lamb Kali Mirch (New)
Spicy lamb dish with black pepper corn, vinegar and green peppers
Seafood
Goan Prawn Curry
Staple food of the Goans – tiger prawns in tempered spicy coconut broth.
Shorshe Chingri
Jumbo prawns, mustard and coconut infusion
Fish Amritsari
Salmon cooked in medium hot curry sauce with yoghurt, ginger, lemon and coriander
Kadhai Jhinga
Tiger prawns, shallot, bell peppers, tomato and garlic.
All these preparations are available with a choice of prawn, chicken or lamb
Tikka Masala
Tomato based creamy sauce fenugreek flavoured.
Prawn selection
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Makhanwala
Tikka masala enriched with cream and butter.
Prawn selection
Pasanda
Mild creamy sauce flavoured with almonds, coconut and fruit cocktail
Prawn selection
Korma
Mild creamy sauce with coconut and almond powder. A dish of king's taste.
Prawn selection
Jalfarezi
Medium spicy with tomatoes, onion and bell peppers
Prawn selection
Roganjosh
Flavoured with asafoetida and mountain herbs.
Prawn selection
Saag
With spinach, ginger and garlic.
Prawn selection
Balti
Stir-fried with ginger tomatoes and coriander root.
Prawn selection
Chilli Masala
Green chilli and ginger flavoured dish with authentic tomato based Punjabi sauce
Prawn selection
Adraki
Hot and spicy, spiced with root ginger and black pepper.
Prawn selection
Fauladi
Spicy curry with nigella and crushed fenugreek seeds.
Prawn selection
Achari
Pickling spices with palm vinegar.
Prawn selection
Biryani
Delicately flavoured basmati rice with aromatic spices
Prawn selection
Aloo Gobi
Potatoes and cauliflower cooked in curry sauce with ginger and garlic.
Side Order
Aloo Mutter Paneer
White potatoes, fresh garden peas and home made cheese in a medium hot onion masala sauce.
Side Order
Channa Paneer
Chickpeas cooked in onion masala with cubes of homemade cheese, ginger, garam masala
Side Order
Saag Paneer
A specially prepared homemade cheese cooked with pureed spinach, ginger, € 7.45* garlic and spices in a medium hot creamy sauce.
Side Order
Dal Tarka
Lentils cooked with fresh ginger, garlic and flavouring of cumin seeds.
Side Order
Vegetable Jalfrezi
An assortment of fresh vegetables cooked with red peppers, tomatoes, onions, fenugreek and spices that combine to provide a distinct aroma and taste
Side Order
Saag Aloo
Cumin flavoured potatoes with fresh spinach.
Side Order
Vegetable Korma
Mixed vegetable cooked in a korma sauce
Side Order
Vegetable Makhanwala
Mixed vegetable cooked in a creamy butter sauce
Side Order
Boiled Rice
Steamed basmati rice
Pulao Rice
Basmati rice, saffron flavoured, royal cumin.
Mutter and Mushroom Pulao
Basmati rice cooked and pan-fried with shredded mushrooms and fresh garden peas.
Egg Fried Rice
Basmati rice cooked and pan-fried with eggs
Kathol Pulao
Basmati rice with peanuts, fried potatoes, nigella seeds, scallions
Plain Nan
Leavened Indian bread
Coriander, Onion and Garlic Nan
Plain nan stuffed with onion, garlic and fresh coriander.
Amritsari Kulcha
A speciality from the holy city of Amritsar. White flour bread stuffed with potato, red onion, green peas and cumin seeds cooked in the clay oven.
Cheese and Chilli Nan (New)
Nan bread with cheese and chilli
Keema Nan
Nan bread stuffed with minced lamb.
Peshawari Nan
Nan stuffed with sweetened coconut and sultanas.
Tandoori Roti
Brown flour Indian bread.
Tandoori Parantha
Brown flour bread with salt and butter folded in layers.
Raita
Tomato, onions and cucumber with spiced yoghurt
Papadoms