Indian Curry Club - Kilbarrack restaurant

Lentil Soups

Traditional lentil soup cooked with special spices & herbs

Vegetable Masala Soup

Rich “masala”(all-spices) broth of mixed seasonal vegetables cooked in selected spices

Onion Bhajee

Strands of caramelized onion deep – fried in a spicy gram-flour batter

Vegetable Samosa

Homemade pastry cases stuffed with spiced vegetables

Garlic Mushroom

Mushroom sautéed in garlic & spices

Mushroom Pakora

Mushroom deep-fried in a spicy batter, highly suitable for children

Aloo Chaat

Roughly chopped potato sautéed in chaat spices

Chana Chaat

Chickpeas sautéed in a special dressing of chaat spices

Vegatable Pakora

Selected mixed vegetables in a spicy batter, highly suitable for children

Meat Samosa

Homemade pastry cases stuffed with spiced lamb

Chicken Chaat

Diced Chicken Tikka sautéed in a special dressing of chaat spiced

Tandoori Chicken

Chicken on the bone marinated in select spices & yogurt and then roasted in the Tandoor

Shish Kebab

Spiced, minced lamb roasted on a skewer

Chicken Shashlik Kebab

Cubes of chicken & vegetables cooked on a skewer, highly suitable for children

Chicken Pakora

Cubes of chicken deep-fried in a spicy batter, highly suitable for children

Jeenga Losan (Garlic Prwns)

Prawns sautéed in garlic & spiced

Jumbo Prawn Pakora

Prawns deep-fried in a spicy batter, highly suitable for children

Jumbo Prawn Poori

Prawns sautéed in a special sauce & served over a puffed wheat dumpling

Vegetable Platter

Assortment of vegetable appetisers

Meat Platter

Assortment of meat appetisers cooked in the clay oven

Pappadums

Traditional Crispy crackers

Chutneys

Dipping sauces

Tandoori Chicken

Chicken on the bone marinated and than roasted in the clay oven

Tandoori Mixed Grill Special

Tandoori chicken, chicken tikka, prawn in a butter sauce & shish kebab

Chicken Shashlik Kebab

Breast of chicken, marinated in special spices, than roasted on a skewer with vegetables

Sauce To Accompany Tandoor Dishes

Mild -

Korma (Delicious sauce of cream, yogurt & spices) Makhan (Butter-based sauce & spices)

Medium -

Bhuna (Tomatoes, capsicum & methi ) Adarak (Fresh oriental spics, methi & ginger)

Hot -

Jalfrezi (Capsicum, tomatoes & fresh ginger) Madras (A hot & spicy dish from South India)

Chicken Korma

Breast of chicken cooked with fresh cream, spices, fruit, coconut, nuts, yogurt & ginger

Chicken Pasanda

Breast of chicken cooked with fresh cream, fruit, spices & nuts

Chicken Tikka Masala

Chicken tikka cooked in fresh cream, spices, nuts, ginger & saffron

Tandoori Makhan Chicken

Generous pieces of tandoori chicken in a butter-based sauce

Chicken Kabuli

Breast chicken with chickpeas in our own special sauce

Bhuna Chicken

Prepared with a sauce of onions, tomatoes, capsicum & methi leaves

Rogan Chicken

A rich robust sauce dish with spices & tomatoes

Karahi Chicken

Breast of chicken with fresh spices from the foothills of the Himalayas

Sag Chicken

Chicken cooked with fresh spinach in a special sauce

Chicken Garam Masala

Delicately spiced breast of chicken cooked in our own blend of freshly roasted spices

Adarak Chicken

Cooked with fresh oriental spices, methi & ginger

Balti Chicken

Chicken, cream & fresh spices combined in a classic sauce cooked in a traditional balti (pail)

Chicken Dhanska

Cubed breast of chicken cooked with lentils, spices & hint of lemon

Chicken Dopiaza

Cubed breast of chicken in an onion-rich sauce (dopiaza - meaning two onions)

Chicken Pathia

Classic hot & sour chicken prepared from a special blend of citrus, vinegar & spices

Chicken Jalfrezi

Prepared with tomatoes, capsicum & fresh ginger

Chicken Madras

A traditional dish from South India, hot & spicy sauce with onions

Chicken Chili Masala

Chicken with fresh chilies & special spices – spicy, hot & delicious

Chicken Vindaloo

Hot & delicious with potatoes & spices

Lamb Korma

Cubes of lamb in a sauce of fresh cream, spices, fruit

Lamb Pasanda

Spring lamb in a special mild sauce of fresh cream, fruit, spices & nuts

Lamb Kabuli

Succulent cubes of lamb with chickpeas in our own special sauce

Bhuna Lamb

Prepared with a sauce of onions, tomatoes, capsicum & methi leaves

Rogan Lamb

A rich meaty dish with spices & tomatoes

Karahi Lamb

Lamb cooked gently with fresh spices in an iron karahi

Sag Lamb

Fresh spinach & succulent lamb cooked in special sauce

Lamb Garam Masala

Delicately spiced cubes of lamb cooked in our own blend of freshly roasted spices

Dahie Lamb

Tender pieces of lamb with selected herb spices & yogurt

Balti Lamb

Cubed lamb, cream & fresh spices combined in a classic sauce cooked in a traditional balti (pail)

Lamb Dhansak

Cubed & spiced lamb pieces cooked with lentils, spices & hint of lemon

Lamb Dopiaza

Spiced & succulent lamb in an onion-rich sauce (dopiaza – meaning two onions)

Lamb Pathia

Robust hot & sour lamb in special blend of citrus, vinegar & spices

Lamb Jalfrezi

Cooked with capsicum, tomatoes & fresh ginger

Lamb Madras

A traditional dish from South India, hot & spicy sauce with onions

Lamb Vindaloo

Hot & delicious, with potatoes and spices

Lamb Chili Masala

Cubes of lamb with three different kinds of chilies & spices – spicy, very hot & succulent

Tandoori Jumbo Prawn Masala

Jumbo prawns roasted in tandoor, than cooked with ginger, nuts, cream & saffron

Jumbo Prawn Korma

Prawns in a sauce of cream, coconut, nuts, fruit, yogurt & ginger

Jumbo Prawn Nebu

Spiced prawns cooked in a hot & sour sauce

Jumbo Prawn Bhuna

Jumbo prawns with spring onions, tomatoes & fresh ginger

Jumbo Prawn Kabuli

Jumbo prawns cooked with chickpeas in our own special sauce

Jumbo Prawn Sag

Fresh spinach & succulent jumbo prawns cooked in a special sauce

Jumbo Prawn Balti

Jumbo prawns, cream & fresh spices combined in a classic sauce cooked in a traditional balti (pail)

Jumbo Prawn Adarak

Mildly spiced prawns cooked with fresh oriental spices, methi & ginger

Jumbo Prawn Pathia

Robust sauce of hot & sour prawns in special blend of citrus, vinegar & spices

Jumbo Prawn Dopiaza

Spiced prawns in an onion-rich sauce (dopiaza – meaning two onions)

Jumbo Prawn Dhansak

Prawns cooked with lentils, spices & a hint of lemon

Jumbo Prawn Madras

A traditional dish from South India, hot & spicy sauce with onions

Vegetable Korma

Mixed vegetables in a sauce of cream, coconut, nuts, yogurt & ginger

Vegetable Navaratan

A classic Moghlai dish of nine select vegetables cooked in a special cream, mild sauce

Vegetable Balti

Vegetables, cream & fresh spices combined in a classic sauce cooked in a traditional balti (pail)

Vegetable Bhuna

Special mixed vegetables dish prepared with onions, tomatoes, capsicum & methi leaves

Vegetable Garam Masala

Traditional Indian vegetable curry, medium in strength to suit all plates

Vegetable Madras

A traditional dish from South India, hot & spicy sauce with onions

Vegetable Jalfrezi

Mixed vegetables cooked with a sauce crafted from capsicum, tomatoes & fresh ginger

Vegetable Vindaloo

Very hot & delicious rich sauce with extra potatoes

Sookhe Aloo

Potatoes cooked in spices, ginger & garlic

Bombay Aloo

Potatoes cooked in a sauce of spices, methi & garlic

Aloo Gobi

Mildly spiced potatoes & cauliflower in a special sauce

Sag Aloo

Fresh spinach cooked with potatoes & onions

Sag Bhajee

Fresh spinach cooked in a sauce of garlic, onions & spices

Sag Paneer

Fresh spinach cooked with our homemade Indian cheese (paneer)

Matar Paneer

Our homemade Indian cheese cooked with garden peas in a special sauce

Malai Matra Makhani

Garden peas in a special sauce creamy& mild sauce of butter, methi, spices & almond

Gajar Matar

Chunky carrots & garden peas in a sauce of oriental spices & herbs

Mushroom Bhajee

Mushroom cooked in a sauce of garlic, onions & spices

Mushroom Paneer Makhani

Homemade Indian cheese cooked with mushrooms in a special butter sauce

Chana Masala

Chickpeas cooked in sauce of herbs, onions & spices

Chana Aloo

Mildly spiced potato & chickpeas in a special sauce

Chana Sag

Fresh spinach cooked with chickpeas & spices

Bhindi Bhajee

Okra (Ladies Fingers) cooked in special sauce

Dal Tarka

Lentils cooked with garlic, onions & spices

Vegetable Biryani

Mixed vegetables, rice, herbs & nuts and specially selected spices

Chicken Biryani

Mildly spiced breast of chicken cooked in rice, herbs, nuts and spices

Lamb Biryani

Tender succulent lamb, rice, herbs, nuts and spices

Prawn Biryani

Spiced prawn in medley of rice, herbs, nuts and specially selected spices

Curry Club Special Biryani

Chicken, lamb, vegetables & prawn in a medley of rice, herbs, nuts and oriental spices

Chicken Bombay

Cooked with potato and special sauce

Chicken Shobnom

Cooked with mushroom, ginger, garlic and fresh coriander

Lamb Bombay

Cooked with potato and special sauce

Lamb Shabnom

Cooked with mushroom, ginger, garlic and fresh coriander

Lamb Adarak

Cooked with fresh oriental spices, methi and ginger

Malahi Tikka

Chicken Nuggets With Chips

Lamb Pakora Wilt Chips

Paneer Pakora With Chips

Mixed Salads

Tomato, onion, cucumber, lettuce, chaat & lemon dressing

Raita

Homemade yogurt, cucumber, tomato, onions & spices

Basmati Rice

Plain rice boiled with aromatic herbs

Pilanu Rice

Saffron-flavoured basmati rice

Lemon Rice

Pilau cooked with lemon, mustard seeds & whole spices

Keema Rice

Pilau cooked with spiced minced lamb

Vegetable Rice

Pilau cooked with vegetables, nuts & spices

Onion Rice

Pilau cooked with caramelized onions & spices

Mushrooms Rice

Pilau cooked with field mushrooms, nuts & spices

Special Fried Rice

Pilau stir-fried with egg, fruit, nuts, vegetables & spices

Naan

Leavended bread served hot with our without butter

Paratha

Layered bread, fried on the tawa

Chapati

Unleavended bread

Keema Naan

Naan stuffed with spiced minced lamb

Peshwari Naan

Naan stuffed with nuts, raisins, coconut & dried fruits

Garlic Naan

Naan stuffed with garlic & coriander

Cheese Naan

Naan stuffed with homemade Indian cheese

Onion Kulcha

Naan stuffed with spring & caramelized onions

Stuffed Paratha

Layered bread stuffed with vegetables

Chips / French Fries

Crispy, french-fried potatoes

Currt Sauce

Choose any curry or balti sauce (may contain nuts)

Plain Yogurt

Our own homemade yogurt, served plain

Gulab Jaman (Indian Honey Cake)

Milk, flour, nuts & sugar reduced, shaped into balls, then deep-fried & soaked in honey syrup. Served hot with cream or ice cream.

Halwa

Authentic Indian dessert made with fine semolina rice, eggs, almonds, sultanas & spices. Served cold with cream or ice cream.

Indian Kulfi (Indian Ice Cream)

Indian ice cream made with milk, ground almonds, nuts & pistachio. Served cold with ice cream.

Sewian Pudding (Indian Rice Pudding)

A traditional Indian rice pudding – made with milk, sugar & rice vermicelli (may contain nuts). Served cold wit ice cream.

Ice Cream

Traditional Western vanilla ice cream dressed a splash of spiced honey & groundnuts.

Sorbet

Assorted range of refreshing fruit ices – please ask for today’s selection

Curry Club Dessert Selection

Can’t decide? Why not have it all with a small selection of every dessert.