Cuisines:
Casual Dining, Kid's Menu, Seafood, Steak and Seafood, Vegetarian
Price Range:
217 reviews
Foued Belabbas
Foued Belabbas
Bay Restaurant is on the Clontarf Road in the picturesque seaside setting of Clontarf village in North Dublin. Bay is considered to be one of Dublin’s unique restaurants due to its health conscious objective to source the freshest and finest ingredients for its dishes.
Foued Belabbas has been the head chef of Bay Restaurant since it opened its doors in 2003. At the centre of culinary excellence in the Bay is the freshly sourced local Irish ingredients that ensure a more delicious and healthy dining experience.
Previous Restaurants
Worked in Bay since the restaurant opened its doors in 2003, also worked in other top Dublin restaurants
Experience
Worked in top restaurants in Montreal, California and Canada
Specialised Cuisine
Irish
Signature Dish
Risotto of Wild mushrooms and fillet of Irish beef strips
Recipes
Check out Foued Belabbas’s recipes
Favourite Wine
Sauvignon Blanc Sant Clair Vicar's Choice 2012, New Zealand
