The Man O'War Bar & Restaurant
Courtlough, Balbriggan, Balbriggan, Dublin, North Co DublinBook a Table Now
The Man O'War Bar & Restaurant
Soup of the Day
Served with homemade Guinness Brown Bread (V)
Barnageeragh Mussel & Clam Chowder
with Man O'War brown bread
Bacon & Cabbage Spring Roll
With whiskey marmalade, celeriac salad & cranberry.
Steamed Lambay Mussels
in white wine cream and fresh thyme.
Breast of Wood Pidgeon
roast red bramley apple, mixed berry compot.
Delicious home glazed barbeque Irish chicken wings.
Ardsallagh goats cheese
toasted on fresh seasonal beetroot, mixed leaf salad & balsamic reduction.
Man O War home cured Irish Salmon,
with citrus & spring onion salad, cucumber and tomato concasse.
Beef & Guinness stew
slow cooked Irish beef in a fine Irish stout (G) Perfect with a bottle of O’Haras Irish Stout
Braised Shank of Slaney Lamb
CHoney roast root vegetables, cream potatoes & port onion gravy
Deep fried fillet of Cod
Ln a light beer batter, homemade tartare sauce & chips. Our Spanish Chardonnay is the classic partner to this light but filling dish
Panfried fillet of Salmon
lemon scented sautè potatoes, tomato, broad bean, thyme & white wine cream (G) Chalky’s Bark - flavoured Ale - perfect accompaniment to this dish
Baked fillet of Hake
herb crust and creamy tomato sauce, topped with caramelized red cabbage best served with a glass of our Sandenel Pinot Grigio
Man O War homemade Beef burger
8oz ground Irish beef, glazed with mature Wicklow cheddar, served with french fries & house dressing really nice with Doombar Amber Ale, who’s sweetness helps finish a tasty dish
Delicious homemade Steak & Kidney pudding
honey roast root vegetables & cream potato
Man O War fish pie
ocally caught fresh fish bound in a cream sauce served with a light puff pastry case. Try this with a bottle of Chalky’s Bite, Belgian Abbey Ale - its light, works well with the fish Mains
Grilled Sirloin Steak
sautè mushrooms, onions, pepper sauce and champ potato (G) Lovely with a bottle of Malbec - and good company!
Panfried Black Pudding terrine
potato & sage mousseline, apple & onion ragout with red wine jus
Silverside of Corned Beef
flat leaf parsley sauce, mash potato & buttered cabbage. Beautiful with a bottle of distinctive Galway Hooker- Irish Pale Ale
Green Thai Chicken curry
poppadoms & saffron rice. Blue Spring, American Amber Ale - goes well with this dish and the carbonate helps cleanse the pallet for a nice dessert
Silverhill Duck confi
served with a sweet zesty orange & ginger liqueur & panfried crushed baby potato cake (G) The blends of grape in our Australian- Shiraz/ Cab Sav / Merlot the perfect match for this full flavoured dish
Baked goats cheese tartlet
orange whiskey liquere mixed baby leaf salad (V) a nice glass of Merlot - plummy soft tannins help capture the different flavours of this dish
Cornfed Breast of Chicken
braised apple & red cabbage, red wine jus (G)
Pork & Leek sausage
mustard mash potato and caramelized onion gravy. A glass of wine or nice craft beer both go well with this old timer, but what works best is the reliable glass of Malbec
Spinach & Riccotta Tortellini
fresh parmesan cheese and tomato sauce (V) Perfect with a glass of our Sandenel Pinot Grigio
Irish Cream Liqueur crèpes with vanilla ice cream
Upside down apple & mixed fruit crumble
Roast rhubarb & apple trifle with whiskey cream
Fresh fruit pavlova
Cheeseboard selection of Irish cheese
Selection of ice cream