The Spruce Goose Restaurant

Oak Wood Arms Hotel, Shannon Town, Shannon

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Fine Dining

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1 review
5 stars - based on 1 reviews
Experience the very best in local seasonal produce at the Oakwood Arms Hotel unique dining experience - The Spruce Goose. The Spruce Goose has elegant yet contemporary décor set the backdrop to enjoy award winning cuisine. The Restaurant has committed to source as much produce and meat locally to support small Clare businesses.

In an opulent yet intimate setting the experience chef's team draw upon their extensive knowledge from Continental Europe, Asia and New York, bringing to the region a new experience in dining.

The menu showcases several of the very best of Clare Region, fresh fish dishes, including a fresh catch of the day, locally sourced organic salads and their signature dish of Hereford rib-eye steak, for anyone who would like to discover a forgotten dish from the last century, saddle of rabbit.

To complete the evening, the chefs have created some lovely dessert dishes, including a rice pudding with caramelised rhubarb and pistachio ice cream. To complement their menu ,they have an unconventional wine list that will, with the help of their skilled staff, ensure that you pick the perfect wine to accompany your meal.

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Mon6:00pm - 10:00pm
Tue6:00pm - 10:00pm
Wed6:00pm - 10:00pm
Thu6:00pm - 10:00pm
Fri6:00pm - 10:00pm
Sat6:00pm - 10:00pm

80 people

American, Breakfast, Cocktails, Coeliac options, European, Fine Dining, Girls Night Out, Healthy Eating, International, Irish, Kid's Menu, Seafood, Steak, Steak and Seafood, Traditional Irish, Vietnamese


Wheelchair Accessible Will cater for children Allocated smoking area Parking available Accept major credit cards Coeliac options available Veggie options available Will accept party bookings Separate function room available Seafood available Wi-Fi hot spot! Caters for Weddings.

The Spruce Goose Restaurant reviews

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The Spruce Goose Restaurant

3 reviews

First Timer

Credibility Score:52%

Reviewed 19th July 2011 (visited 10 June 2011 )

Fantastic restauarnt with an interesting twist in its menu choices. Most produce is fresh and local - my choice of seabass was one of the best that I have had. The ambiance, music and decor was perfect for a special night out.

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