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Gordon Ramsay @ Powerscourt A La Carte Menu

Starters	Price
Pressed Foie Gras With Waldorf Salad And Spiced Bread	€24.00
Pan Seared And Marinated River Finn Eel With Watercress, Spinach Velouté, Poached Egg And Truffle Vinaigrette	€20.00
Ravioli Of Native Lobster And Clare Island Salmon With Lobster Vinaigrette And Lemongrass Sauce	€26.00
Hand Dived Scottish Sea Scallops With A Shellfish Tortellini, Orange Purée And Shellfish Bisque	€24.00
Red Pepper Risotto With Breaded Goat’S Cheese, Pine Nut Mousse And Rocket Salad	€19.00
Norwegian King Crab With Charlotte Potatoes, Marinated Cucumber, And Smoked Haddock Vichyssoise	€27.00
Gloucester Pork Belly With Dublin Bay Prawns Pickled Carrot Purée And Garden Peas	€24.00

Main Courses	Price
Scottish Wild Salmon With Green Asparagus, Sautéed Potatoes And Sauce Vierge	€40.00
Pan Roasted Turbot With Pickled Beetroot, Horseradish Crushed Potatoes, Thyme And Riesling Sauce	€40.00
Braised Atlantic Halibut With Saffron Risotto, Samphire, Crab And Sesame Croquettes	€38.00
John Dory With Crispy Chicken Wings, Confit Leeks, Cauliflower Purée And A Red Wine Sauce	€38.00
Wexford Rosé Veal With Pickled Artichokes, Broad Beans And Girolles	€40.00
Assiette Of Hereford Beef With Green Asparagus, Wild Mushrooms And Hollandaise Sauce	€42.00
Roast Kildare Lamb With Confit Shoulder, ‘Boulangère’ Potatoes, Roasted Garlic And Rosemary Jus	€40.00
Roast Challans Duck With Marinated Cherries, Swede Purée And Madeira Sauce	€38.00