James Rigby's Pop-Up extravaganza coming to Dublin Wine Rooms
Dublin Wine Rooms are delighted to announce that James Rigby's Pop-Up extravaganza will take place this Saturday 28th April.
Following on from his very successful night at La Stampa, James will be taking over the Dublin Wine Rooms kitchen's for the night and guiding award winning chef James Ainscough's team through his 'Taste and Textures' menu. As usual with Rigby there will be no menu just a choice of meat or fish.
The food is all about senses and they will have a blind wine list prepared by their team of wine buyers to compliment the taste and textures menu.
The cost is €40 for three courses plus treats and extras.
There are only 10 tables left, so book now to avoid disappointment.