St. Patrick’s Day & Mother’s Day at ely bar & brasserie
Make Dublin yours this St. Patrick’s Day and enjoy all the fun of the Festival.
Make Dublin yours this St. Patrick’s Day and enjoy all the fun of the Festival. After the parade, carousels and roller coasters, come to ely bar & brasserie in the IFSC at Custom House Quay (beside the funfair), where we will have lots to entertain the big kids and the little kids.There will be an area especially for children with cartoons showing on the big screen, a team of face painters, balloons and a cool colouring competition with prizes for each age group. Our little people’s menu is made with the same fresh ingredients as our all day dining menu with tasty mini burgers & small portions of our adult fare.
Meanwhile for the adults there’ll be fabulous dishes to choose from featuring the best of Organic Irish produce, & a special set menu priced at €30for three courses and why not top it off with a Shamrocktini cocktail (made of vodka, baileys, chocolate, mint and a mint sprig – delicious). The team at ely bar & brasserie will be here to welcome you from 1pm until late. St. Patrick’s Festival will take place in 2012 from 16th – 19th March. See www.stpatricksfestival.ie.
For Mother’s Day a warm welcome awaits – the special menu will be Dublin Bay prawn cocktail, Pork belly, garnished with colcannon, black pudding and parsnip puree and our new pastry chef Monto’s delicious treacle tart. The price for the set menu is €27.50, with one child (U7) eating free for each adult eating from set menu. This fantastic menu will also be available on St. Patrick’s Day.
The Funfair at Custom House Quay will be on Saturday 17th – Sunday 18th March from 10 – 22:00 and Monday from 10 – 20:00.
We look forward to helping you celebrate
For more details please contact: Gillian@elywinebar.com or Sharon@elywinebar.com ph: 01-6720010