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Restaurants in

Leen's Hotel Restaurant Menu

StartersPrice

Loaded Potatoe Skins

Loaded potatoe skins with a chive & bacon stuffing, smothered with mozzarella cheese

€6.95

Baked Mussels

Served with garlic & herb crust served with brown bread

€6.25

Chicken Tempura

Served on a bed of seasonal leaves with a fruit a sweet chili dip

€6.95

Prawn Cocktail

The finest prawns smothered with a savory marie rose sauce

€9.25

House Salad

A healthy bowl of tossed salad leaves with tomato, cucumber, red onion and bacon bits finished with our house dressing

€4.75

Crumbe Mushrooms With Garlic Toast

€6.25

Stuffed Mushrooms

Mushrooms stuffed cheese & red onion

€6.95

Savoury Duck Spring Rolls

Served on a bed of plum & red chili flavoured noodles

€6.95

Brie

Nuggets of brie wrapped in filo pastry served with a delicate port & redcurrant infusion

€6.50

Cream Soup Of The Day

Served with homemade brown bread

€3.50

Seafood Chowder

Served with homemade brown bread

€4.70
FajitasPrice

Chicken

€14.50

Beef

€15.50

Vegetarian

€10.50

Combo

€15.75
Main CoursePrice

Baked Lasagna With Salad & Fries

€9.50

Bbq Chicken Baguette (Spicy)

Grilled chicken fillet served in a baguette smothered with a spicy BBQ sauce served with French fries and side salad

€10.95

Triple Decker Sandwich

A hearty sandwich of grilled chicken, bacon lettuce & tomatoes layered between toasted bread, garnished with French fries and side salad

€8.50

Steak Sandwich

Grilled 8oz sirloin served on a baugette dressed with mushrooms & onions, salad & fries

€12.95

Leens Mixed Grill

Tradition grill served with French fries

€13.95
BurgersPrice

Classic Burger

€11.50

Cheese Burger

€12.00

Cajun Burger

Pepper relish & cajun mayo

€12.25

Hickory Burger

Mushrooms & BBQ sauce

€12.25

Celtric Burger

Bacon & cheese

€12.25
Seafood DishesPrice

Baked Red Snapper

Served on a bed of caramelised onion, served with mash potatoes & vegetables

€16.50

Deep Fried Fillet Of Plaice

Fillet of plaice deep fried, served with French fries and coleslaw, dressed with lemon and tartar sauce

€11.95

Baked Salmon With A Chili & Coriander Crust

Baked fillet of salmon, served with potatoes and vegetables

€16.50

Buterfly Prawn Salad

Seasonal leaves with a lemon grass dressing served with French fries

€16.50
SteaksPrice

Sirloin Steak

Grilled 10oz sirloin served with sauce mushrooms and onions garlic butter served with French fries or potatoe of the day

€18.95

Peppered Fillet Steak

Prime 10oz fillet served with a peppercorn sauce served with saute onions & mushrooms and French fries

€20.50

T-Bone Steak

16oz steak served with mushrooms, onions & fries

€22.00
House Special DishesPrice

Grilled Chicken Caesar Salad

Traditional caesar salad accompanied with grilled chicken fillet, bacon bits, garlic croutons served with French fries

€11.50

Chicken Maryland

Southern fried chicken breast with fruit fritters, grilled bacon, served with French fries and coleslaw with a cajun mayonnaise dip

€12.95

Thai Red Curry

Served on a bed of savoury rice

€12.50

Baked Chicken With Savoury Bread & Pepper Stuffing

Dressed with a creamy chive sauce, served with vegetables and potatoes

€14.95

Smoked Chicken In Pasta

Smoked chicken tossed in tagliatelli with a creamy white wine sauce

€13.95

Crispy Duckling

Dressed with a wild berry sauce, served with mash potatoes & vegetables

€19.50
DessertsPrice

Pear & Cookies Gateaux

Served with a warm butter scotch sauce

€4.95

Nougat & Fruit Pyramid

With a peach flavoured coulis

€4.95

Meringue Nest

With fresh fruit & ice cream

€4.95

Apple Strudle

With warmed custard

€4.95
Lunch Menu StarterPrice

Homemade Vegetable Soup

€3.95

Chilled Melon & Pineapple Cocktail

€3.95
Lunch Menu Main CoursePrice

Roast Beef Served With Horseradish

€8.95

Breaded Pork Chops Served With Apple Sauce

€8.95

Chicken Curry Served With Savoury Rice

€8.95

Homemade Seafood Pie

€8.95
Lunch Menu DessertsPrice

Fresh Fruit Salad

€3.50

Sherry Trifle

€3.50

Chocolate Fudge Cake

€3.50

Baileys Cheesecake

€3.50
Table De Hote StarterPrice

Fan Of Melon With A Strawberry Coulis

Crumbed Mushrooms

Served with toast and garlic mayonnaise

Homemade Vegetable Soup

Chicken Goujons Served With Sweet Chilli Sauce

Baked Mussels With A Garlic Crust

Loaded Potato Skins Served With Sour Cream

Table De Hote Main CoursePrice

Roast Leg Of Lamb Served With A Rosemary Jus

Roast Duckling Served With A Wild Berry Sauce

Vegetarian Schezwan Served With Savoury Rice

Grilled Red Snapper With Pesto And Red Onion Jam

Oven Baked Fillet Of Salmon Served With Seafood Sauce

Grilled Sirloin Steak Served With Mushrooms & Onions

Baked Chicken With A Savoury Pudding And Pepper Stuffing

Table De Hote DessertsPrice

Tiramisu Gateaux With Caramel Sauce

Warm Bread And Butter Pudding With A Chocolate Sauce

Meringue Nest With Fresh Fruit

Apple And Berry Crumble With Warm Custard

Chocolate Fudge Gateaux




 
The Spiders Winner

Recipes

Leg of Lamb Roasted With Mustard and Rosemary


Leg of lamb is a traditional Spring time favourite. Make sure you include it on your menu this Easter.
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