Loaded potatoe skins with a chive & bacon stuffing, smothered with mozzarella cheese
Served with garlic & herb crust served with brown bread
Served on a bed of seasonal leaves with a fruit a sweet chili dip
The finest prawns smothered with a savory marie rose sauce
A healthy bowl of tossed salad leaves with tomato, cucumber, red onion and bacon bits finished with our house dressing
Mushrooms stuffed cheese & red onion
Served on a bed of plum & red chili flavoured noodles
Nuggets of brie wrapped in filo pastry served with a delicate port & redcurrant infusion
Served with homemade brown bread
Grilled chicken fillet served in a baguette smothered with a spicy BBQ sauce served with French fries and side salad
A hearty sandwich of grilled chicken, bacon lettuce & tomatoes layered between toasted bread, garnished with French fries and side salad
Grilled 8oz sirloin served on a baugette dressed with mushrooms & onions, salad & fries
Tradition grill served with French fries
Pepper relish & cajun mayo
Mushrooms & BBQ sauce
Bacon & cheese
Served on a bed of caramelised onion, served with mash potatoes & vegetables
Fillet of plaice deep fried, served with French fries and coleslaw, dressed with lemon and tartar sauce
Baked fillet of salmon, served with potatoes and vegetables
Seasonal leaves with a lemon grass dressing served with French fries
Grilled 10oz sirloin served with sauce mushrooms and onions garlic butter served with French fries or potatoe of the day
Prime 10oz fillet served with a peppercorn sauce served with saute onions & mushrooms and French fries
16oz steak served with mushrooms, onions & fries
Traditional caesar salad accompanied with grilled chicken fillet, bacon bits, garlic croutons served with French fries
Southern fried chicken breast with fruit fritters, grilled bacon, served with French fries and coleslaw with a cajun mayonnaise dip
Served on a bed of savoury rice
Dressed with a creamy chive sauce, served with vegetables and potatoes
Smoked chicken tossed in tagliatelli with a creamy white wine sauce
Dressed with a wild berry sauce, served with mash potatoes & vegetables
Served with a warm butter scotch sauce
With a peach flavoured coulis
With fresh fruit & ice cream
With warmed custard
Served with toast and garlic mayonnaise
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