King prawns in a spicy olive oil with garlic served with fresh bread
Pan fried button mushrooms in garlic butter with garlic mayo
Crisp lettuce leaves served with chilli con carne and rice noodles
Pot of fresh atlantic mussels served in a tomato and garlic sauce
Warmed smoked chicken tossed in a salad of rocket and mixed leaves finished with a balsamic reduction
Salad selection and cured Italian meats drizzled with a pesto served with house breads
Classic Caesar salad
Salad leaves tossed in our house dressing with black olives, sundried tomatoes and feta cheese
Combination of crispy bacon, granny smith apple and walnuts tossed in a salad with a mustard and honey dressing
Succulent beef pieces in a lime and spicy dressing with fresh coriander and a selection of salad leaves
Pieces of chicken coated in our lemon house seasoning
Chicken wings coated in a sticky barbeque sauce
Stir fried spaghetti in olive oil, garlic and a hint of chilli
Combination of cod and mackerel with potato deep fried and served with our own house tartar sauce
Freshly chopped tomatoes marinated with basil, garlic and black pepper
Authentic olive tapenade coupled with salami, garlic and fresh basil
Roasted bell peppers,with garlic and basil
Slices of pepperoni baked with slivers of Parmesan cheese
Goats’ cheese with pancetta drizzled with a honey mustard dressing
Red onion jam finished with smoked Apple wood cheese
Button mushrooms pan-fried and served with a drizzle of garlic mayonnaise
Tomatoes, garlic and Parma ham and finished with rocket and slices of parmesan
Smoked chicken and bacon on a bed of brie cheese
Jalapeño peppers,. chorizo sausage topped with mozzarella cheese
Smoked salmon combined with crème cheese, Tabasco and chives.
Succulent prime chicken breast coated in lemon served with a roasted Parma ham roll mop of basil and sundried cherry tomatoes
Tender breast of chicken coated in potato chips and served with a sweet and spicy sauce.
Tender breast of chicken stuffed with Parma ham and oak smoked cheese, served with a creamy mushroom and pepper sauce
Breast of chicken stuffed with roasted peppers wrapped in bacon and served with a blue cheese and red wine sauce
Julienne of chicken tossed in a spicy house sauce with chiffonade of veg and rolled in our own house bread served with home fries and our unique coleslaw.
10oz Sirloin Steak cooked to your liking Served with a choice of pepper, garlic or barbeque sauce
A selection of fillet pieces served with three different sauces on the one platter.
Strip loin marinated in white balsamic vinegar, pan seared and served on a bed of rocket salad with cherry tomatoes, potatoes and slivers of parmesan cheese
Sirloin steak cooked to your liking served on a Thai fish cake served with a lime, coriander and chilli sauce
Prime fillet of ostrich cooked medium (recommended) served with a balsamic reduction sauce on baby leaves and sundried cherry tomatoes.
Escallops of pork, pan fried with peppers and mushrooms in a mango and cider sauce
Caramelised fillet of pork served on a parmesan risotto cake
Mixed combination of seafood in a cream and tomato sauce, drizzled with a light basil pesto and served with garlic cracker bread
Delicate red snapper coated in a herb coating served on a bed of of pesto salad and accompanied with a lime and mango jus.
Fillet of swordfish pan seared, herb crusted and served with a mango and jalapeño salsa.
Fresh ravioli stuffed with ricotta cheese in a cream and basil pesto sauce accompanied with garlic cracker bread
Risotto of roasted peppers, artichoke hearts and sundried tomatoes wrapped in a fresh pizza dough finished al forno.
Pancetta, onions and mushrooms cooked in a tomato and cream sauce
Spicy Spanish sausage served in a tomato sauce (hot)
Slivers of chicken and mushrooms in a cream and garlic sauce
Pan fried pancetta finished in a garlic and parmesan cream sauce with egg
Darne of salmon served with a rich tomato and cream sauce
Authentic Italian meatballs
Fresh pieces of fish served with mussels in a tomato and garlic sauce
Combination of cherry tomatoes, rocket, peppers and pesto, finished with a garlic cream sauce and topped with parmesan
Real Italian lasagne made like mamma
Breast of chicken, pan-fried with peppers onions and mushrooms in a traditional sugo
Chicken breast marinated in Cajun spices cooked with mushrooms in a ginger cream sauce
Cannelloni shells stuffed with minced beef and pork served baked with reggiano parmigiano cheese and baby salad leaves
Spaghetti served in an anchovies ,capers and olives in a spicy tomato sauce.
Basic Napoli sauce topped with mozzarella cheese
12"
Fresh plum tomatoes, olive oil, roasted peppers and parmesan cheese
Chorizo sausage, jalapeño peppers, onions and cheese
Mushrooms and salami with mozzarella
Goats cheese on a bed of red onion jam topped with pine nuts
Ham, pineapple and mushrooms
Smoked apple wood, mozzarella, parmesan and gorgonzola
Combination of peppers, mushrooms, ham, onion, smoked chicken and salami
Mushrooms , chicken on a bed of house Creole sauce topped with Monterey jack cheese
Two different types of Italian salami with roasted peppers and red onions topped with cheese
Fresh pesto topped with black olives parmesan cheese and mozzarella and finished with baby spinach leaves. ( Tomato sauce extra)
Green curry topped with shrimp and finished with a mild cheddar and coriande
Selection mussels ,tuna , shrimp and white fish
Olive oil based pizza with smoked salmon topped with cream cheese and chives
Pizza with chilli con carne topped with Monterey jack cheese
Barbeque sauce with bacon, peppers and chicken topped with mozz cheese.
Sun dried tomatoes, roasted peppers, onions mushrooms and mozzarella cheese
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