Helpings of 4 breaded garlic mushrooms, 4 spicy chicken wings, 2 garlic bread, 2 onion rings & potato wedges. Served with a garlic mayonnaise, sour cream & house style salsa. Serves 2 persons
Served with Oriental Stir fry and a Hoi Sin Dipping Sauce
(Gluten Free available on request)
Glazed with Parmesan served with Parsley, Garlic Butter & Bruchetta.
With Capers, served on homemade Brown Bread with a Seafood Sauce
Filled with Tropical Fruit Pearls
Served with a Barbeque Sauce
Topped with Crispy Bacon served with Warm Apple and Mango Chutney
served with a Garlic Mayonnaise
From Crommane West Kerry served in Garlic, Onion and White Wine Sauce
Filled with Chicken pieces & Mushrooms in a White Wine Sauce
Homemade Country Chicken Pate served in a traditional Jar with Toasted Brioche and Caramelised Red onion Chutney
served with a Seafood Sauce
Pan-fried Chicken with Homemade Caesar Dressing
With Black Pepper & Olive Oil Dressing
And House Dressing
Seasonal Salad with Feta Cheese, Olives and Vine Tomatoes with Olive Oil and Lemon Dressing
Tagliatelle served in a rich White Creamy Sauce with Strips of Irish Chicken with Smokey Bacon, Mushrooms & Spinach finished with Parmesan Cheese and Garlic Ciabatta Bread
Served with Garlic Ciabatta
With Cockles, Mussels, Cod, Prawns, Smoked Haddock and Salmon served in a Rich tomato and Fresh Basil sauce
Served with Onions, Mushrooms and with a choice of Pepper Sauce or Garlic Butter
Served with Mint Jelly and Stir Fry Courgette and Aubergine
Served with Mild Spicy Tomato and Mushroom Sauce
Grill-Egg, Lamb Cutlet, Bacon, Tomato, Beans, Sausage served with Chips
Served with Homemade Brown Bread
Pan fried pork sausages mashed potato, peas and onion gravy
Sausage, bacon, minute steak, pudding, mushrooms, tomato, fried egg & fries
Accomapnied with a Popadom, Vegetable Fried Rice and Naan Bread
Bread Roulade of Irish Chicken Stuffed with Banana & Bacon with a hint of Pate served with Chips accompanied with Pineapple & Mango Chutney
With Orange & Cherry Sauce served with Baby Potatoes and Vegetables
Served on a Hot Platter with Stir Fried Mixed Vegetables, Fresh Tortilla, Guacamole, Grated Cheese, Sour Cream and Salsa & Shredded Iceberg Lettuce
Chicken, Beef or Prawns or a combination of all three our House Special Stir Fry served with Vegetable Fried Rice, Noodles or Chips
Dressed with Salad leave, Ballymaloe Relish, Red Onion, Mayonnaise, Gherkin and Tomato with Bacon and Cheese or Blue Cheese and Pineapple
On Garlic Ciabatta served with Saute Onions and Charleville Cheese, Chips and Salad
Dressed with Salad Leaves, Red Onion, Tomato and Cajun Mayonnaise Sauce
Irish Minced Beef Pie served with Garden Peas & Gravy and Chips
Topped with Chedder Cheese, Mayonnaise & Onions, baked until Golden Brown served with Potatoes and Vegetables of the Day and Tartar Sauce
Served with Tomato and Aubergine Ratatouille, Mashed Potato and Lemon and Ginger Grass Butter
Deep Fried served with Homemade Chunky Tartar Sauce, Chips and Peas
With Red Pesto and Vine Tomatoes served with Potatoes and Vegetables
Accompanied by a Popadom, Vegetable Fried Rice and Naan Bread
With Spinach, Wild Mushrooms and Cashel Blue Cheese Sauce
Served with Side Salad
Our House Special Stir Fry with Vegetable Fried Rice, Noodles or Chips
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