2 Course

3 Course

Special Offer Mineral Water Still Or Sparkling

Homemade Soup Of The Evening

Served with Assorted Breads

Salmon Filled Mushroom Caps

Served With Mixed Leaf Salad & Garlic Mayonnaise

Langton Caesar Salad

With Cos Leaves, Bacon Lardons, Pine Nuts & Parmesan Shavings

Duo Of Melon & Pineapple

Exotic Fruit Coulis, Summer Berries

Golden Fried Knockdrinna Cheese

On Summer Leaves, Red Onion Marmalade

Sundried Tomato & Mozzarella & Crostini

On Seasonal Leaves with Pesto Dressing

Smoked Salmon

On Baby Beetroot Salad, Horseradish Sauce

Tian Of Seafood & Prawn Cocktail

Served On Cos Leaves with Marierose Dressing

Grilled Prime 8Oz Fillet Steak (€5.00 Supplement)

Served with Golden Fried Onion Rings & Diane Sauce

Grilled Irish Sirloin Steak

Golden Fried Onion Rings, With Peppercorn Sauce

Braised Shank Of Lamb

On a Bed of Mash Served with Mint & Honey Chutney

Oven Baked Supreme Of Chicken, Bacon, Mushroom & Smoked Irish Knockanore Cheese

Farci Coated In Irish Cream & Whiskey Sauce

Oven Baked Fillet Of Cajun Spiced Salmon

On a Bed of Chive Mash with Riata Sauce

Pan Fried Sea Bass

Served with Fresh Vegetable Salsa

Roast Fillet Of Pork With Apple, Sage & Herb Stuffing

Served On House Mash with Calvados Sauce

Roast Crispy Half Duck

On Sesame Fried Vegetables with Orange & Pork Jus

(V) Thai Green Vegetable Curry, Rice & Naan Bread

Above Served With A Selection Of Fresh Market Vegetables & Potatoes

Homemade Lattice Apple Pie Served Warm

Served with Whipped Cream Or Custard Sauce

Langton Style Cheesecake

Served with Fruit Coulis

Caramelised Rhubarb Crème Brulee

Served with White Chocolate Ice-cream

Classical Lemon Tart

Served with Panna Cotta Ice-cream

Belgian Chocolate & Pecan Torte

Served with Vanilla Anglaise

Brown Bread & Baileys Icecream Gateau

Served with Hot Butterscotch Sauce

Selection Of Luxury Ice-Creams

Topped with Chocolate Sauce

Fresh Wexford Strawberries

In a Chocolate Wafer Basket with Cream or Ice Cream