Creamy seafood chowder
Classic caesar salad with bacon and parmesan shavings
Fresh watermelon with feta cheese and baby spinach salad
Deep fried croquettes with spinach and parma ham, crispy salad and saffron aioli
Marinated Mediterranean vegetables with grilled goats cheese and pepper couli
Buffalo mozzarella, roasted peppers and rocket capers salad with olive oil and balsamic dressing
Green asparagus and prawn with scrambled egg served in a terracotta dish, toasted bread
Poached pear in white wine with parma ham and gorgonzola picante
Marinated slices of raw fillet beef with rocket salad, roasted pine kernals, parmesan shavings and extra virgin olive oil
Oak smoked salmon and crab meat salad with lemon and caper dressing
Penne pasta with garlic, onion, crushed chilli and tomato sauce
Penne pasta with Italian sausages, olives, garlic, crushed chilli, white wine and tomato sauce
Penne pasta with bacon, onions, white wine and tomato sauce
Fettuccine pasta with bacon, mushrooms, black pepper with cream sauce
Fettuccine pasta with goats cheese, sundried tomatoes, spinach, mushrooms and roasted pine nuts and touch of butter lemon sauce
Fettuccine pasta with smoked salmon, red onion, capers, tomatoes and olives, cream pesto sauce
Spaghetti pasta with Italian meat sauce
Spaghetti pasta with mixed seafood, onions, garlic, white wine in a tomato sauce
Rigatoni pasta with broccoli, garlic, gorgonzola cheese and roasted pine nuts with touch of cream
Rigatoni pasta with parma ham, garlic, oregano touch of vodka with salsa rosso
Stuffed pasta with parma ham, spinach and nutmeg cream
Traditional lasagne baked in oven
Shells filled with ricotta, spinach, nutmeg, garlic and topped with bechamel
Lamb cutlets, saute potatoes, creamed spinach, and red wine jus
Pan fried breast of duck with caramelised sliced oranges, raspberry and port orange sauce
Supreme of chicken, olive oil mash with marsala sauce
Breaded escalopes of chicken with parsley and garlic, served with zucchini salsa
Sirloin steak, black pepper cream sauce or garlic butter sauce
T Bone steak served with saute potato, choice of pepper or garlic butter sauce
Pan fried pork escalopes, honey and mustard sauce. Saute potatoes
Baked fillet of salmon, potato gnocchi, spinach and nutmeg cream
Baked fillet of cod, pepper stew with saffron aioli
Fillet of monk fish wrapped in parma ham with leeks, coriander and sweet potato stew with caper butter sauce
Baked layers of aubergine, courgettes, spinach, ricotta cheese, basil and mutbeg
Arborio rice with king prawns, onions, white wine, lemon zest, parmesan cheese, ground black pepper
Arborio rice with mushrooms, chicken, white wine, parmesan cheese and pesto sauce
Arborio rice with onions, baby spinach, peas, red pepper coulis and parmesan shavings
Arborio rice with gorgonzola cheese, baby spinach, garlic and roasted red peppers
Freshly made pizza base with our own pizza sauce and mozzarella cheese
Freshly made pizza base with our own pizza sauce buffalo mozzarella and oregano
Our own pesto with extra virgin olive oil, fresh basil, pine nuts, parmesan, fresh garlic and a little mozzarella cheese
Tomato sauce, mozzarella cheese, mushrooms, onions, fresh tomato, green peppers, olives and pineapple
Tomato sauce, mozzarella cheese, mushroom, onions, ham, salami, pepperoni and chicken
Tomato sauce, mozzarella cheese, anchovies, tuna, olives capers, fresh tomato
Tomato sauce, mozzarella cheese, gorgonzola cheese, garlic, parma ham, olives and fresh tomato
Red Peppers, pesto sauce, feta cheese and tomato sauce
Smoked salmon, spinach, mascarpone cheese, capers
With chocolate sauce and cream
Yoghurt and mint ice cream
With raspberry sorbet, orange and cointreau sauce
Lemon sorbet with a touch of limoncelo liquor
with marinated strawberries and sauce anglaise
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