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Golden-spider award winner 2007

Killarney Towers Dinner menu

Starters	Price
Chefs Homemade Cream Of Broccoli And Ginger Soup
Seafood Rice Salad
Pasta With Vegetables Salad With Pesto Dressing
Cajun Chicken With Celebry And Apple Salad
Tossed Mixed Salad With A Choice Of Dressings

Main Courses	Price
Sage And Thyme Scented Slow Roast Crown Of Turkey served with rich red wine and cranberry jus
Chinese Style Beef With Black Pepper Corn ginger and soya sauce, egg fried rice
Marinated Oven Baked Locally Caught Fillet Of Fresh Salmon lemon butter and basil cream
Pasta Baked With Crisp Garden Vegetables Chopped fresh herbs and garlic, glazed with mornay cheese sauce

Desserts	Price
Bread And Butter Pudding
Fruit Of The Forest Cheesecake
Profiteroles
Crème Brulee
Mixed Fruit Salad

Drinks Price

Tea And Coffee

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