Served with Home Made Brown Bread
Sautéed Crab Claws with Garlic Butter
cooked in Apple & Cider Cream Sauce
with Seasonal Leaves, Roasted Lemons & Roasted Capers
on Seasonal Leaves, Balsamic Dressing, Roast Peppers, Sundried Tomatoes & pine Nuts, Croutons
Crispy Cos Lettuce with Croutons, Crispy Bacon, Parmesan Cheese & Caper Dressing
with Smoked Bacon, Onions & Garlic Butter
Spinach & Bacon & Caramelised Onion Tartlet with Seasonal Leaves
Oven Roasted Salmon and Prawns with a Dill & Caper Cream
Crispy Confit of Duck cooked in its own juices, Served in a Red Wine Gravy (€4.95 Supplement Applies To Guest Staying on A Dinner Inclusive Package)
Chicken / Beef Stirfry with Scented Rice & Crisp Vegetables, in a Honey Based Sauce
Penne Pasta with Roast Vegetables, Chives and Pesto Cream
Sirloin Steak with Sautéed Onions & Mushrooms, Choice of Garlic Butter or Pepper Sauce (€4.95 Supplement Applies To Guest Staying on A Dinner Inclusive Package)
Pan Fried Pork Chops, Red Wine Gravy, and Cider Apple Sauce
Baked Supreme of Chicken, Oven Roasted Vegetables,& A White Wine Cream Reduction
Cod Fillet in a Crispy Beer Batter
with Cinnamon Scented Cream
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