Homemade soup of the day made with a blend of the finest ingrediants and served with brown bread
Steamed local mussels in cider sauce, served with brown bread
Fresh brie wedges coated in a light batter. Deep fried and served with salad garnish and redcurrant jelly
Deep fried and served with garlic mayonnaise and fresh salad garnish
Local oak smoked salmon served with a crisp side salad and capers on homemade brown bread
Spiced chicken wings, deep fried and drizzled with a hickory bbq sauce and salad garnish
Cooked according to taste with a choice of peppercorn sauce or garlic butter and served with sauteed mushrooms and onions
Prime steak cooked according to taste, served in brown bread with chips and salad
Served with a red wine and mushroom sauce
Served with cranberry sauce
Served with an orange flavour sauce
Served with lemon wedge and tartar sauce
Golden fillet of breaded plaice served with tartar sauce
Served with tartar sauce
Served with crisp mixed salad, capers and garnished with lemon and served with chips
Served on a bed of crisp salad and chips
Toasted ham, cheese, tomato and onion sandwich served with side salad and chips
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