Spring roll, spare ribs, prawn on toast, chicken satay on skewers
Aromatic duck shredded, served with duck sauce, cucumber, spring onion and pancake
Served with chef special sauce, cucumber, spring onion and pancake
Chicken, prawn dumpling, the most popular soup in Asia
Our chef's special, king prawn, roast pork and chicken with some vegetables
Combination of king prawn, squid, mussels etc with popular garlic and black bean sauce
Spring onion, ginger and garlic are the most popular ingredients in Chinese cooking.
A famous dish from a part of China called Szechuan, slightly hot and sour.
A popular dish, peppery hot and spicy savoury and slightly sweet and sour.
Our home-made satay sauce is very popular, its flavour is rich and spicy
King prawn lightly coated with batter (Dry)
Squid lightly coated with batter (Dry)
Authentic Cantonese roast crispy duck recipe
Our home made Szechuan sauce is appetising slightly hot and sour.
A popular szechuan dish, peppery hot and spicy, savoury and slightly sweet and sour.
Our home-made satay sauce is very popular. Its flavour is rich and spicy, slightly tastes of peanut butter.
Lightly coated with batter
Sliced fillet steak marinated in wine, quick dash fried in Cantonese Sauce.
Slightly hot and sweet, tastes of peanut butter
Dry, slightly hot and sweet
Cooked with green pepper etc, vegetable in the popular black bean sauce.
Slightly hot, sweet and sour
Our home made satay suace is very popular, its flavour is rich and spicy.
Username
Password
Login
Register Now! Forgot Password?