Buffalo Hot Wings

Served with Momma’s Hot Cajun Sauce and Blue Cheese Dip (All for you or for two to share)

Cat Fish Goujons

Strips of white fish in our light crisp cornmeal coating served with Pineapple Salsa.

Garlic & Chilli Prawns

Plump Tiger Prawns pan-fried with Cajun Spices, fresh garlic & chilli in olive oil served with corn bread.

Alabama Rissoles

Seasoned Cajun meatballs served with Fresh Tomato, Garlic & Onion Sauce, Served with a slice of our Corn Bread.

Cajun Popcorn

Scampi in Cajun seasoned breadcrumbs, fried and served with our Sour Cream, Coriander & Spring Onion Sauce

Curried Butternut Squash

Served with White & Sweet Potato roasted in Coconut Milk.

Bbq Spare Ribs

Half Rack of BBQ ribs served in Momma’s BBQ sauce.

Vegetarian Gumbo

A hearty Cajun stew made with a variety of fresh vegetables

As A Main

Creole Gumbo

A hearty Cajun Stew made with a selection of fresh & smoked fish and shellfish.

As A Main

Dooky Gumbo

A Hearty Cajun Stew with smoked Chorizo Sausage, Pork and Chicken

As A Main

All Gumbos Include Ocra, Auberinges, Courgettes And Root Vegetables. Main Course Gumbos Are Served With Hopping Johnny’S (Red Beans & Rice) And A Slice Of Our Corn Bread

Soup Of The Day

(Please ask your server for details)

Blackened Chicken

Breast of Chicken served with Spicy Cajun Jerk Sauce, Cajun Wedges Trio of Vegetables.

Mommas’ Southern Fried Chicken

Pan Fried, Southern Fried Chicken pieces coated in our Cajun Seasoning served with Vegetables, Sweet Potato Mash & Gravy.

Bbq Spare Ribs

Rack of BBQ ribs served in Momma’s BBQ sauce served with TZ Coleslaw and Cajun Wedges

Meatloaf

Seasoned Mince Beef wrapped in Smoked Bacon, An old traditional Recipe served with Macaroni Cheese and Trio of Vegetables.

Mardi Gras

A vegetarian Jambalaya made with a variety of fresh vegetables and topped with Fresh Chilli Pepper.

Tante Zoes

A Jambalaya made with fresh fish, smoked fish and shell fish and topped with Fresh Chilli Pepper.

Lou-Lou Mae

A Jambalaya made with Pork, Smoked Chorizo Sausage and Chicken. (Jambalaya is served with our corn Bread)

(Jambalaya Is Served With Our Corn Bread)

Surf And Turf

8oz Prime Irish Fillet beef presented on our Signature Boards with Pan Fried King Prawns and served with Cajun Wedges and TZ Coleslaw.

(All Steaks Are Cooked To Order And Can Be Served With Your Choice Of Our Sauce: Cajun Pepper Sauce, Bbq Sauce Or Garlic Butter)

Blackened Catfish

Catfish seasoned with Cajun Spices and served with Hush Puppies, Pineapple Salsa, Hopping Johnny’s, Sour Cream and TZ Coleslaw

Blackened Salmon

Fillet of salmon seasoned with Cajun spices and served with Hopping Johnny’s & TZ Coleslaw

Shrimp Creole

The most famous of all New Orleans dishes, Plump jumbo shrimp cooked in a spicy tomato based sauce, served with Hopping Johnny’s and Corn Bread

Mussels Mariniere

A Bowl of Mussels in a White Wine and Garlic Sauce

Cajun Mussels

A Bowl of Mussels served in a spicy Cajun sauce

Single Portion

Double Portion

Corn Bread

Cajun Wedges

Vegetables Of The Day

Sweet Potato Mash

Side Salad

Macaroni Cheese

Hush Puppies

Hopping Johnnys

Tz Coleslaw

Key Lime Pie With Fresh Cream

Fruit Cobbler With Ice-Cream

Brownie With Vanilla Ice-Cream

Mississippi Mud Pie

Ice Cream

Three Scoops of Murphy’s finest from Dingle Co. Kerry “They only use the Milk from the Kerry Cow because it’s so wonderful” Vanilla & Chocolate or Raspberry Sorbet

Dessert Special Of The Day

Ask your server for details

Cheese

Selection of Irish Cheeses