Soup of the Day

Homemade soup served with stone ground brown bread

French Onion Soup

Topped with cheddar cheese croutons

Garlic Baguette

With mozzarella

Calamari Rings

Served with lemon aioli

Reilly’s Potato Jackets

Crispy potato boats topped with bacon, cheddar & sour cream

Pan Fried Tiger Prawn’s

Flash fried in garlic, lemon & herb butter. Served with crusty bread

Golden Breaded Mushrooms

Served with a creamy garlic mayonnaise

Bruschetta

Toasted ciabatta bread topped with chopped fresh basil, tomatoes & extra virgin olive oil

Bruschetta with Cheese

Same as above, topped with Irish mature cheddar

Chicken Caesar Salad

Chicken breast, bacon lardons, croutons, cos lettuce, fresh Parmesan and Caesar dressing

Main Course Size

Chef’s Warm Salad

Sautéed onions, mushrooms, peppers & bacon on a bed of mixed salad leaves with our homemade creamy dressing

Main Course Size

Warm Goat Cheese Salad

Mixed leaves topped with walnuts, beetroot, green beans & dressed with balsamic reduction

Main Course Size

Chicken Wings (12 pieces)

Served with carrots, celery & blue cheese dip

(24 pieces)

Sauces:

Buffalo Medium or Wow, Smokey Barbecue, Cajun Spice or Honey Mustard

Spicy Wedges

Golden potato wedges topped with smokey bacon & melted cheddar cheese

Special Platter (single)

Breaded mushrooms, chicken gougons, breaded king prawns, spicy wedges, fish gougons, breaded crab claws & pepper rings

(double)

Chicken orFish Gougons served with French Fries

Club Sandwich

Bacon, Chicken, lettuce, tomato & mayonnaise

Prawn Open Sandwich

On wholemeal brown bread topped with marie rose sauce

Toasted Sandwiches – choose three fillings

Tomato, mozzarella, ham, chicken, red onion, mature Irish cheddar, grilled mushrooms, bacon, jalapenos, branston pickle

Toasted Panini – choose three fillings

Tomato, mozzarella, ham, chicken, red onion, mature Irish cheddar, grilled mushrooms, bacon, jalapenos, branston pickle

All sandwiches & panini’s are served with French fries or salad

Classic Beef Burger

Breaded Chicken Burger

Please choose your topping (€1.00 each)

mature Irish cheddar, grilled mushrooms, streaky bacon, jalapeno peppers, Danish blue cheese, grilled pineapple, fried egg or pan fried onions

Please choose your sauce (50c each)

tomato relish, lemon aioli, piri piri sauce, barbeque, sour cream, chilli mayonnaise or wholegrain mustard

All burgers are served on a bun with tomato, lettuce & French fries

Grilled Sirloin Steak (8oz)

Grilled Sirloin Steak (10oz)

Grilled Rib Eye Steak (10oz)

Grilled Fillet Steak (10oz)

Grilled T-Bone Steak (16oz)

the above steaks are served with French fries & onion rings

Additional Toppings

Garlic butter, brandy peppercorn sauce, chasseur sauce

Pie of the Day - Priced Daily

Topped with golden baked puff pastry, served with French fries & vegetables

Sage & Onion Sausages

With mash potato, chutney, spinach & red wine jus

Chicken Kiev

Stuffed with garlic & lemon buree & served with cheese & garlic potatoes

Roast Stuffed Chicken Breast

Served with Wicklow ham, home-made stuffing, your choice of potatoes & seasonal vegetables

Madras Curry - Vegetable

Medium spiced curry served on a bed of boiled rice with fries

Chicken

Medium spiced curry served on a bed of boiled rice with fries

Beef

Medium spiced curry served on a bed of boiled rice with fries

Battered Fish & Chips

Traditionally beer battered, served with French fries, tartar sauce & garden peas

Golden Fried Jumbo Scampi

With homemade piquant tartar sauce, lemon wedge & French fries

Cod & Brocolli Bake

Fresh fillet of cod topped with broccoli, parsley sauce & melted cheddar cheese

Darne of Salmon wrapped in Oak Smoked Salmon

Served with gratin potatoes, lemon buree & French beans

Golden Fried Haddock

Bread crumbed & served with your choice of potatoes & seasonal vegetables

Traditional Oven Baked Lasagne

Classic beef lasagne served with French fries & salad

Spaghetti Aglio

Spaghetti with garlic, olive oil & chili peppers

Chicken & Broccoli Tagliatelle

Chicken breast, broccoli & tagliatelle in a creamy white wine sauce

Vegetarian Lasagne

Seasonal layered vegetables served with French fries & salad

Spaghetti Carbonara

Smoked bacon, mushrooms & onions in a creamy white wine sauce

Escalope of Chicken topped with Melted Mozzarella

On a bed of linguini tossed in a garlic, oregano & tomato sauce

Mixed Grill

2 x Bacon, 2 x sausage, 2 x hash browns, black & white pudding, fried egg, sauté mushrooms, grilled tomato & French fries

Mini Grill

Bacon, sausage, hash browns, white pudding, fried egg, beans & French fries

Omelette & Chips

With bacon, onion & cheese

With mushroom, tomato, courgette, pine nuts & goats cheese

Sausage & Chips

Chicken Fingers & Chips

Fish n’ Chips

Kid’s Classic Burger & Chips

Selection of ice-cream with chocolate sauce

Garlic Sautéed Mushrooms

French Fried Onion Rings

French Fries

Baby Boiled Potatoes

Selection of Garden Vegetables

Chocolate Brownie

Served warm with whipped cream

Seasonal Apple Tart

Served warm with vanilla ice-cream

Traditional Tiramisu

Layered cake with espresso & tia maria soaked sponge and mascarpone cream

Lemon Citrus Tart

Smooth lemon tart with a pastry base served with whipped cream

Strawberry Cheesecake

Served with whipped cream

Tea

(Irish breakfast / herbal)

Coffee

Cappuccino

Hot Whiskey

Irish / Liqueur Coffee