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Bianconis Restaurant Early Bird Menu

Early Bird MenuPrice

Monday to Sunday: 5pm-7pm

Early Bird served till 10:00 P.M. in Jan/Feb: draw ( 1st Prize- Dinner for Two with a bottle of Amarone 2nd Prize -Voucher for €40.00 3rd Prize- Voucher for €30.00.

2 Courses

€16.00

3 Courses

€20.00
StarterPrice

Soup of the Day

Fresh soup of the day, Irish stout brown bread

Bianconi Chicken Liver Pate

Redcurrant jelly, red onion jame, melba toast

House Crostini served two ways

Pancetta & Porcini mushroom, goats cheese & onion marmalade

Irish Smoked Salmon salad

Baby leaves, pickled cucumber, capers w/lemon dressing

Fresh Cherry Tomatao Tagliatelle

Vine ripe cherry tomato, baby spinach, torn basil, extra virgin olive oil

Main CoursePrice

Catch of the Day - €2.00 Supplement

Fresh fish of the day

Pasta of the day

Garlic bread, parmesan cheese

Warm Grilled Chicken Salad

Baby mixed leaves, walnut, feta, caramelized red onion

Goats cheese & baby spinach filo Parcel

Roast Mediterranean vegetables, basil pesto and rocket salad

Wild Irish Venison Sausages

Creamed mash potato, red cabbage ragu, onion gravy

Grilled Chicken Fillet

Puy lentils with carrot, celery & braised red cabbage, redcurrant jus

Gourmet Pizza of the Day

Side salad and fries

DessertsPrice

Dessert of the Day

Changes daily

Selection of homemade ice-creams

Please ask your server



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