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Golden-spider award winner 2007

Nosh, Dalkey

 
Nosh is about real food - big flavoured, unpretentious food in an environment to match. Nothing too fancy, nothing careless or slapdash. Nice uncomplicated food cooked with care and generosity. We are available for private parties/functions.

 

Nosh Reviews

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Credibility Score: 87%
Visited: 10/09/2011
Posted: 19/09/2011
Guru
User: eatsoutlots
Joined 12/02/2008
39 reviews
0 hats off
3.5
dropped in for here for late lunch on a saturday(came highly recommended from a friend) and we came across the lunch menu which was served all day. we ordered chicken burger with big chips and my friend had fish and chips which he said was very fresh. the only complaint i had was the place seemed to be full of screaming kids. not the restaurants fault but its such a small room it was hard to have a conversation. i definately would return as great value and early bird menu also looks very reasonible too. water topped up the whole time we were there and nice friendly waitress.
Credibility Score: 18%
Visited: 17/08/2011
Posted: 09/09/2011
First Timer
User: ar90
Joined 09/09/2011
0 reviews
0 hats off
5.0
Nosh is a great, friendly restraunt. You are always guaranteed fab food and friendly service. Brunch at the weekends is a must as is the Caesar salad!
Credibility Score: 63%
Visited: 19/08/2011
Posted: 23/08/2011
Guru
User: hen
Joined 03/09/2009
21 reviews
0 hats off
3.5
Ate here with three friends last week and really enjoyed the food, the service was really good though slow - too slow if you're on a lunch hour.
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Address:
Nosh
111 Coliemore Road
Dalkey
Dublin
Telephone:
01 284 0666
Opening hours:
Brunch: Saturday & Sunday from 11am-4pm, Lunch: Tuesday-Friday from 12midday till 5pm, Dinner: Tuesday-Sunday from 5pm-late. (Mondays Closed)
Capacity:
48
Email:
Contact us by email
Website:
Visit our website
Cuisines:
Bistro, Breakfast, Casual Dining, Cheap Eats, Kid's Menu, Mediterranean

Ratings

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Facilites

Accept Credit Card Cater for Parties Vegetarian Options Wine Only

Awards

Bridgestone Guide Georgina Campbell


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