Shredded Duck, spring Onion, ginger and soya wrapped in spring roll pastry with spicy plum sauce.
Toasted garlic bread with black olives, sun dried tomatoes, buffalo mozzarella and fresh basil pesto.
Breast of chicken marinated in cajun spices served with a creamy cajun sauce and hand-cut chips.
Pan fried strips of chicken breast with a creamy tomato, mushroom and marsala wine sauce served with basmati rice.
Username
Password
Login