Wrights Seafood Chowder

Served with brown bread

Pan Seared King Prawns

With garlic, chilli, lemon, white wine, sweet paprika butter

Soup of the Day

Served with homemade brown bread

Oak Smoked Salmon

With mixed leaves, sauce vierge, homemade brown bread, mascarpone, chive & lime cream

Duck Liver Parfait

With fig and pear chutney, toast

Steamed Mussels

With white wine, smoked garlic, banana shallot, fresh tomato basil broth

Whipped Fivemiletown Goats Cheese

With pear and candied hazelnuts

West Coast Crab

With Bloody Mary jelly, avocado mousse, toasted sourdough

10oz Sirloin Steak

With shallot puree, home fries and pepper sauce

Slow Cooked Belly of Pork

With carrot and cumin puree, wholegrain mustard mash, red wine jus

Findlate Fish Bowl

With fresh hake, prawns, mussels, baby boiled potatoes, saffron white wine cream reduction

Pan Fried Breast of Chicken

With sweet potato gratin, saute spinach and mushroom, cep sauce

Pan Fried Fillet of Cod

With colcannon mash, buttered green beans, mustard chive beurre blanc

Saute Gnocchi & Pumpkin

With melted feta, baby spinach, salted pistachios

Chips / Cheese & Garlic Chips / Buttered French Beans / Creamy Mash Potato / Baby Boiled Potatoes / Mixed Salad

Warm Chocolate Brownie, Vanilla Icecream

Selection Of Ice Cream

Apple Crumble With Ice Cream

Fresh Strawberries & Cream