Gallahers Bistro (formerly Mona Lisa) 16A D'Olier Street City Centre South Dublin
Telephone:
01 677 0499
Opening hours:
Monday to Wednesday: 10am-10:30pm, Thursday & Friday: 10am-11pm, Saturday: 10am-11pm and Sunday: 10am-10:30pm
Recipes
Lamb Cutlets with Garlic, Lemon and Paprika
Why not make up a large quantity of this marinade in advance – it is wonderful with cutlets and would also work well with leg steaks or loin chops. The longer you marinate the meat for, the better the flavour!