Basket Of Freshly Baked Breads

Please ask your server for the daily selections

Garlic Bread

Garlic Bread With Cheese

Marinated Olives

Selection Of Meats

Selection Of Cheeses

Selection Of Meats And Cheeses

Homemade Guacamole

Perfectly ripe avocados infused with fresh lime, garlic, red onion, tomato and chilli served with home-made tortilla chips.

Large

Patatas

Cubed roasted and seasoned potatoes lightly tossed in garlic butter with your choice of either: crispy bacon pieces and cheese, spicy tomato sauce or garlic mayonnaise

Large

Calamares Rabas

Tender squid rings in a light Cajun dusting with chunky salsa and lemon

Large

Sésamo Pollo Mordida

Tender chicken pieces in a light and crispy sesame seed batter drizzled in a honey and wholegrain mustard dressing

Large

Tortilla Espanola

A delicate mix of chorizo, sliced potato, onion and egg with fresh herbs. Served cold!

Large

Tortilla Cactus Jacks

Baby spinach and fresh water shrimp baked in an aromatic egg mixture. Served cold!

Large

Albondigas

Gorgeous little fragrant beef and pork meatballs served in a rich red wine, tomato sauce

Large

Tiger Prawns

Flash fried in a garlic and chilli butter and finished with a little twist of lime

Large

Bbq Winglets

Crispy pieces of chicken wing braised in our smokey chipotle sauce

Large

Garlic Mussels

Mussels coated in a crispy garlic breadcrumb finished with garlic sauce

Large

Cactus Jackets

Potato boats filled with roasted chorizo and cheese then dressed with garlic and chive mayonnaise

Large

Chilli Cheese Nachos

Our amazing chocolate infused house beef chilli, topped with melted cheddar and jalapenos served with crispy tortilla chips and sour cream

Large

Vegetarian Cheesy Nachos

Crisp tortilla chips covered in melted cheese with salsa, guacamole, sour cream and jalapenos

Large

Quesadillas

Little tortilla parcels stuffed with grated cheese, salsa and red onion toasted and served with sour cream

Large

Braised Chorizo

Diced Catalonian chorizo with red onion and herbs slowly stewed in red wine and basil

Large

Soup Of The Day

A healthy bowl of soup made fresh daily, with bread roll and butter

Large

Combination Platter

Quesadillas, BBQ Winglets and Cactus Jackets with sour cream & Blue Cheese Dips

Paella

Well the basis for all good paella is this….Spanish calasparra rice, good chorizo, roasted pimentos, tomato, onion, garlic, peas, herbs and a good fresh vegetable stock it’s left to slowly simmer away infusing all of these flavours you can then choose to

Seafood

(large tiger prawns shell on, Mussels, shrimp and squid)

Meat

(chicken thigh and drumstick, pork and chorizo)

Vegetables

(artichoke, broccoli, spinach, leeks and fennel)

Mixed

(Seafood and Meat)

Fajitas For Two (V)

You can choose either our delicious chicken pieces or marinated skirt steak or a bit of both its then fried together with peppers and onions and our own delicate and unique Cajun spice served on a large sizzling platter with a selection of dips and warm f

Supreme Of Cajun Chicken

Large chicken fillet in a Cajun marinade served with a half roasted bell pepper filled with garlic buttered new potatoes, rice and salad garnish. Finished with our rich and creamy garlic sauce.

Chicken And Tomato Cassoulet

Chicken pieces on the bone slowly braised in a rich tomato and herb stew with a selection of beans and served with freshly baked breads

Chilli Con Carne

Chunks of beautifully tender beef and pork pieces slowly stewed in an aromatic spicy tomato stock finished with a touch of chocolate and served with rice and sour cream

Enchilada (V)

Soft flour tortillas stuffed with cheese, peppers and onions, with your choice of succulent Cajun chicken or marinated skirt steak finished with salsa rojo and melted cheddar cheese served on re-fried beans with sour cream and salad

Burritos (V)

A large baked flour tortilla loaded with our infamous chocolate infused house chilli and cheese, topped with home-made tomato salsa and served on Spanish rice with salad and a little pot of sour cream

Fajitas (V)

Tender pieces of marinated chicken fillet, Tiger prawns or marinated skirt steak, fried with crispy mixed peppers and onions and served on a sizzling platter accompanied by a selection of dips and warm flour tortillas

(Prawn)

Chimichanga (V)

Large flour tortilla stuffed with cheese and vegetables and your choice of either succulent chicken pieces, Tiger prawns or beautifully tender skirt steak folded and fried until golden, topped with sour cream and salsa and served with a salad garnish and

(Prawn)

10Oz Sirloin

12Oz Sirloin

16Oz Sirloin

All Of Our Steaks Are 100% Prime Certified Fully Traceable Irish Beef And Are All Served With Sautéed Mushrooms And Onions And A Choice Of Either Brandy Pepper Sauce Or Creamy Garlic Sauce. A Choice Of Baby Potatoes Or Chips

Reef And Beef

Centre cut of beef fillet cooked to your liking with flash fried tiger prawns in a rich creamy garlic sauce served with spring onion mashed potatoes, wilted spinach and finished with a red wine reduction

Medallions Of Beef

Pan fried with mushrooms & onions, deglazed with brandy and demi-glaze, served with sautéed diced potato

Platillo Ceviche

Cajun coated salmon fillet with spiced calamari, grilled mussels and tiger prawns in a chilli salsa served in and around a tortilla basket on a bed of seasonal leaves

Una Bola De Mejillones (Bowl Of Mussels)

Fresh double washed mussels steamed in white wine, chilli, lemon and herbs served with bread and butter for the sauce

Cajun Butter Basted Salmon

Salmon fillet slowly basted in a Cajun butter sauce served with sautéed potatoes, fine beans and cherry tomato

The Big Jack

Two 1/2 pounders of prime grilled beef burgers with tomato, lettuce, onion, gherkin, Monterey Jack cheese and our own piquant relish.

Meat Beast

Grilled 1/2 pounder topped with crispy bacon, Monterey Jack cheese and roasted chorizo, served on a toasted bun with mayonnaise and shredded ice-berg lettuce.

Classico

A classic grill of streaky bacon and melted cheddar cheese over a 1/2 pounder. Served on a toasted bap with lettuce, tomato, onion and mayonnaise

Latino

A 1/2 pounder served with roasted chorizo, red onions and jalapenos, melted Monterey Jack and lettuce, then drizzled with a little smokey chipotle BBQ sauce

Pollo

Succulent chicken breast served with shredded ice-berg lettuce, creamy mayonnaise and fresh sliced tomato. You can also have your chicken in a Cajun spice if you wish!

French Fries

New Potatoes

Spanish Rice

Side Salad

Fried Onions

Fried Mushroom

Re-Fried Beans

Tortilla (Flour) X3

Fried Vegetables

Salsa (Hot Or Cold)

Sour Cream

Garlic Mayo

Guacamole

Blue Cheese Dip

Jalapenos

Pepper Sauce

Garlic Sauce

House Chilli

The Idea Is That You Choose One Item From Each Of The Categories Below! That Way You Get To Decide What You Want To Eat. Just Remember To Leave Some Room For Ice-Cream! (Included)

Corner One

Beef Burger, Cocktail Sausages, Chicken Wings or Calamari

Corner Two

Baked Beans, Sweetcorn,Garden Peas or Sugar Snaps

Corner Three

Cactus Fries, Mashed Potato, New Potatoes or Rice

Corner Four

Garlic Mayo, BBQ Sauce (Spicy), Sour Cream or Blue Cheese Dressing

Tequila And Lime Cheesecake

Light and refreshing with just a hint of tequila, Finished with a mango coulis

Chocolate Fudge Truffle Pie

Served with chocolate sauce and vanilla ice-cream

Banoffee Pie.

Sticky toffee on a crumbly biscuit base with banana’s and fresh cream

Profiterole’S

Classic little choux pastry puff ’s filled with cream and drizzled with chocolate sauce

Fruit Crumble

Stewed seasonal fruit’s topped with an oatey crust and served with vanilla ice-cream

Selection Of Ice-Cream’S

Vanilla, Strawberry and Chocolate drizzled in a rich chocolate sauce