savoury tartlet delicately cooked & filled with aubergine, courgette, beef tomatoes & fresh basil leaves, topped with a soft goats cheese, delicious.
loads of corn chips layered with monterey jack & cheddar cheese, jalapenos,black olives, sour cream, salsa, refried beans & guacamole.
ADD CHICKEN OR BEEF
baby cos leaves, parmesan shavings, croutons & caesar dressing. (suitable for coeliacs if served without croutons)
half rack of our "fall off the bone" baby back pork ribs smothered in bbq sauce.
lightly breaded & fried boneless chicken tenders served with honey bbq dipping sauce.
lightly breaded & fried boneless chicken tenders tossed in our famous hot & spicy wing sauce & served with blue cheese dip. choose mild, wild, suicidal or insane.
our fresh scallops served over a light chilli & lentil ragout with pancetta crisp.
prawns in a very light japanese tempura batter served with cucumber & a soy dipping sauce…delicious!
our famous buffalo wings served with blue cheese & celery. choose mild, wild, suicidal, insane or bbq.
flour tortillas filled with blackened chicken, cheese, peppers & onions, & cooked in the oven, served with salsa, sour cream & guacamole.
spring roll pastry filled with beef fillet pieces blended with cream cheese, onion & seasoning, deep fried & served with our homemade mild tomato salsa
home cooked with fresh vegetables.
succulent breast of Creole Chicken, served over baby leaves, orange segments, pine nuts & mango with a pesto dressing.
grilled fillet of salmon with cajun spices served over our baby leaf salad with pine nuts & citrus fruit.
cos lettuce with croutons & grated parmesan, tossed with caesar dressing (suitable for coeliacs if served without croutons)
topped with a chargrilled chicken breast. (suitable for coeliacs if served without croutons)
savoury tartlet of aubergine, courgette, beef tomatoes & fresh basil leaves topped with a soft goats cheese, served over our baby leaf salad.
wok fried pieces of fajita spiced chicken served over baby leaf salad with crispy tortilla strips & a spiced lime dressing.
wok fried pieces of fajita spiced beef served over baby leaf salad with crispy tortilla strips & a spiced lime dressing.
try our new SoHo rock where your dish is served still cooking on a polished volcanic rock. no oils are used making this a really healthy alternative. you decide how well done your meal is and the last bite tastes as hot & succulent as the first.
100% prime irish angus beef.
a great new way to enjoy our now famous irish fillet.
only the leanest most tender lamb is used with our unique rock. a must try!
a lean breast of duck seared & sliced. a true delicacy & a healthy way of eating duck.
fresh fillet of monkfish served on a SoHo rock. so healthy and yet so succulent.
a serving of giant black tiger indian river prawns butterflied & ready to go. These prawns are huge!
tempted but not sure which one to choose? these innovative & creative combinations allow you to sample many flavours in the one dish.
the best irish beef fillet, sizzling lamb fillet & specially prepared seared duck breast all served on one rock.
fillet of fresh monkfish, dry rubbed scallops & our special tiger river prawns. a seafood lover’s delight!
served over sautéed mushrooms & onions with a choice of sauce & side.
chargrilled prime angus beef on a bed of chive mash accompanied with a cognac & shallot jus.
the best steak you can get served over sautéed mushrooms & onions with a choice of sauce & side.
our 8oz fillet chargrilled & served over a sautéed potato with prawns & a red wine jus.
succulent dry aged angus rib-eye perfectly grilled served with horseradish mash & a cognac & shallot jus. this steak is huge!!
succulent rack of lamb served on a scallion mash with red wine & rosemary jus.
a full rack of our delicious "fall off the bone ribs", asian slaw & baked potato or fries.
our spicy sizzling fajitas with peppers & onions served with flour tortillas & a choice of 3 delicious sides, choose from: sour cream, guacamole, salsa, cheese or lettuce. choose prawn, chicken, veggie or beef, or why not create a combo? add chorizo for t
tender strips of chicken or beef with red curry paste, coconut cream, asian cut vegetables. served with scented basmati rice we use the best irish fillet of beef in our curry.
chicken or beef sautéed with oriental vegetables & a mild oyster & ginger sauce served with noodles.
created in line with the happy heart program this stir fry is made with the recommended portion of the best irish fillet beef, sesame oil, garlic, chilli, ginger & soya sauce as well as a great vegetable mix. the stir fry is also served with a small porti
pan seared chicken breast with chive mash & a homemade gravy.
spinach & ricotta cheese tortellini with a sun blushed tomato & basil sauce.
rigatoni pasta tossed in extra virgin olive oil with baby spinach, parmesan shavings, pine nuts & garlic bread. finished with parmesan shavings.
WITH CHICKEN
with colcannon champ & a rich apple & calvados jus.
butterflied prawns, medallions of monkfish & fresh mussels in a light broth with chunky vegetables & oriental flavours.
fillet of Irish salmon served over tuscan vegetables with a chardonnay cream sauce. choose grilled or blackened with cajun spice.
served over sautéed potatoes with a bell pepper coulis.
giant prawns & seared scallops served with a mango chilli salsa & coriander scented basmati rice.
breast of duck pan seared and cooked medium served over beetroot salsa with basmati rice & plum sauce.
our succulent chicken lightly stuffed with spinach & gubeen cheese. served with champ potato & a delicious chorizo jus.
a good old fashioned cheeseburger with pickles & secret sauce.
melted cheddar & delicious streaky bacon.
our burger with delicious bbq sauce & crispy onion.
bacon cheese burger taken all the way with sautéed mushrooms & onions.
chargrilled chicken breast with baby leaves & tomato salsa, served on rustic bread.
a delicious hot & Cajun spiced fillet of chicken grilled and served on a bap with lettuce, tomato, onion & our buffalo spiced mayo.
marinated Irish fillet strips, seared & served on ciabatta with sautéed onion, mushrooms & a side of pepper sauce.
Username
Password
Login
Register Now! Forgot Password?