Penne Arrabiata
“Arrabiata” translates to “angry,” an appropriate name for a spicy sauce. Pablo usually begins this dish by dicing three slices of bacon and browning the pieces in the pan before adding the sauce and chili. I prefer it without but if you’re a pork lover, go for it.
Preparation Time:5 minutes
Cooking Time:10 minutes
Level of Difficulty:Easy
Servings:4


