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Restaurants in

Snaffles Brasserie restaurant, Glaslough, Monaghan

Overall Rating:
4.5 stars - based on 3 reviews
Price Range:
€€€

Facilities

Address:

Snaffles Brasserie
Castle Leslie Estate

Glaslough
Monaghan
Opening hours:
Capacity:
0
Cuisines:
European, Steak

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Snaffles Brasserie restaurant, Glaslough, Monaghan Reviews

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User: bob31
Joined 18/11/2008
Newbie
Credibility Score: 43%
7 Reviews
4.5
Snaffles Brasserie 4.5 star review: We went here as part of an overnight deal, and didn't really know what to expect. We had the set menu, which had a wide selection to choose from. I had crab in pancake rolls to start, with Creme Fraiche. The flavours were very clean, and it was well executed. I followed this with fillet steak in a red wine sauce, which was again well executed. The kitchen is open, so you can see the chefs work and it was clear they knew what they were doing. My wife had the saddle back pork, which she loved.

She followed this with the raspberry gratin, which was a little odd but it worked very well. I had the choux pastry with chestnut filling, which was also well done if not exactly to my taste. The whole meal was very relaxed, and the quality was exceptional.
Visited: 29/09/2012
Posted: 29/10/2012

User: car39
Joined 04/12/2006
Guru
Credibility Score: 76%
24 Reviews
5.0
Snaffles Brasserie 5.0 star review: my husband and i were staying here for the night so had booked dinner,,the food was delicious well presented .we had a mushroom soup apptizer then i had salmon starter,my husband had the rabbit terrine,both lovely ..then a coconut sorbet followed by our mains ,chicken and lamb ,we shared a lemon tart for dessert and then tea and coffee..its 55 euro per person but its lovely food and the staff are lovely..looking forward to returning.,breakfast the next morning was equally as good with good choices
Visited: 02/04/2012
Posted: 05/04/2012

User: Criax
Joined 19/04/2011
Foodie
Credibility Score: 40%
17 Reviews
4.0
Snaffles Brasserie 4.0 star review: Myself and my girlfriend really enjoyed our break in this little gem that is Castle Leslie. We stayed for a romantic weekend and ate at Snaffles on Sat night. The food was amazing - compliments to the chef! i had the remoulade for starters, followed by pear sorbet, baked chicken breast for main, crepe suzette with vanilla ice cream for dessert and rounded it off with a nice cup of coffee - all this totalled EUR55 - special dinner menu! Thouroughly enjoyed all of them. Food very well presented and healthy portions! My girlfriend only had a main (baked chicken breast) as she wasnt particularly hungry. She thought it was delicious also. Service was excellent.
However the only thing that slightly spoiled our evening was the fact that we were both charged the dinner menu of EUR55 apiece - even though my girlfriend only had the main!!! I did point this out to the waiter and he acknowledged & apologised for his mistake and amended the bill accordingly. We would highly recommend this restaurant and hope to return :)
Visited: 03/03/2012
Posted: 04/03/2012

 
The Spiders Winner

Recipes

Lamb Cutlets with Garlic, Lemon and Paprika


Why not make up a large quantity of this marinade in advance – it is wonderful with cutlets and would also work well with leg steaks or loin chops. The longer you marinate the meat for, the better the flavour!
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