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The Park Restaurant (Galway), Galway City

 
Park Restaurant opened in Galway in December 1975 as "Eyre House Restaurant" on Eyre Square and quickly became the city's busiest and best loved restaurant. It's reasonably priced menu and wine list along with first class service, light-hearted and welcoming atmosphere make it the first choice for everybody - from romantic couples to families, from business people to friends catching up. The Galway restaurant, owned and managed by local Galwegians Eamon Doyle and Kitty Carr, has become a Galway institution. Young customers who celebrated family occasions such as birthdays and First Holy Communions in the early days have now grown up and are The team of chefs led by Bob O'Keeffe serve freshly cooked, locally sourced food of a consistently high quality to an average over 3,000 people each week. The consistency of the quality of the food and the friendly and welcoming service are the compliments most often received by the restaurant management. There is a menu to suit every occasion and taste at the Park. From the informal and great value Bar Food Menu at the Boss Doyle's Bar to the extensive a la carte menu in the Park Restaurant

 

The Park Restaurant (Galway) Reviews

Credibility Score: 39%
Visited: 17/06/2011
Posted: 20/06/2011
Foodie
User: fudon
Joined 23/11/2010
9 reviews
0 hats off
4.5
Was in the park with a mixed group of 12 on Friday night . First impression was the friendliness of the staff who catered for all our needs without being intrusive. Menu was good and suited all our tastes. . I had pate to start with the most delicious cumberland sauce i have ever had. I had duckling as a main and found it tasty but a little overdone for my liking .I was not asked how i wanted it cooked although other people were asked the only oversight of the night. Others had a range of dishes and all were happy . The vegetables were particularly nice i had a mediterranean stir fry . One other person had duck as well and also thought it was not up to scratch . Overall a good experience
Credibility Score: 36%
Visited: 29/05/2011
Posted: 29/05/2011
Newbie
User: patinara
Joined 14/06/2010
5 reviews
0 hats off
5.0
A lovely and relaxing hotel and with great food cooked to perfection,10/10 from me.was in today just after noon and there was already ppl in.we only went in for tea and when we saw the reasonably priced menu we decided to sample,my partner had the sammon and i had the lamb.full marks to the chefs and the waitress's who looked after us so well.will surely go back the next time im in galway.
Credibility Score: 38%
Visited: 03/04/2011
Posted: 20/04/2011
Connoisseur
User: suziiiii
Joined 08/01/2011
18 reviews
0 hats off
4.5
Lovely, relaxed, friendly, cosy restaurant. The food is always tasty and the presentation is pretty. Vegetarians beware! The vegetable soup is cooked with chicken stock although its on the menu as, 'vegetable soup'. This place really needs to look into more options for vegetarians.
bookTable
Address:
The Park Restaurant (Galway)
The Park House Hotel
Galway City
Galway
Telephone:
091 564924
Opening hours:
Lunch 12.00 - 15.00 18.00 - 22.00
Capacity:
170
Cuisines:
European, French, International, Irish

Ratings

Price range:
Atmosphere:
Food:
Service:
Value:
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Facilites

Accept Credit Card Disabled Access Car Park Full Bar Member of RAI Seafood Vegetarian Options

Awards

AA Georgina Campbell


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