Porridge Served With Rasisiins, Cream And Brown Sugar

French Toast With Smoked Streaky Gubbeen Bacon And Maple Syrup

Baked Eggs With Spicy Sasuage Or Smoked Bacon Lardons

Croque Madeame

(decadent toastie with melting gruyere and home cooked ham)

Homemade Beans On Toast

Eggs Florentine

(2 poached eggs organic eggs on spinach swimming in creamy hollandaise sauce served with toast)

Boiled Organic Egg With Soldiers

Charcuterie Platter

(a selection of prosciutto, salamis and pate) with honey and fresh breads

Cheese Platter

(a selection of Irish and European farmhouse cheeses) with chutney and cheese crackers

Quiche Lorraine Served With A Garden Green Salad

Organic Chicken Liver Pate With Caramelised Onions And Mustard Seeds Served With Spicy Apple Chutney And Toast

Open Sandwiches

Seasonal Soup With Freshly Baked Bread

Seasonal Risotto

The Canal Café Pizza

The Vegetable Garden Salad Plate

(spiced cous cous salad, 3 bean salad, seasonal vegetable salad and green salad)

Lemon Ricotta Baked Cake

Dreamy Chocolate Cake

Cup Cakes

Coffee And Walnut Cake

Carrot Cake Muffins

Tea Brack

Afternoon Tea Biscuits Plate