Available Monday-Saturday 5:30pm to 7pm (Last Order)
with mango salsa and tomato & chilli relish
with warm rolls
with herb salad
on toasted pancetta brioche with plum & apple compote
toasted hazelnuts, raspberry vinegar reduction & red chard salad
with sautéed greens, triple fried potato sticks, house style onions & garlic butter or peppercorn sauce
pea puree & caper aioli
with spring vegetables, spiced red pepper & chorizo coulis
with treble fried chunky chips choose from sautéed onions & pepper sauce or sautéed onions & pepper sauce or blue cheese & mushroom sauce
With tomato & mint relish, cumin and crispy onions
with spicy orange sauce, served with egg fried rice
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