panfried potato cake filled with spiced peas served with tamarind yoghurt sauce
assorted vegetables fritters
served with cucumber yoghurt
succulent breast of chicken kebab, flavoured with caramon and maces, cooked in our special clay oven
skewered tender rolls of ground lamb marinated with fresh ginger, green chilli and a blend of spices
jumbo prawns marinated with lemon grass, garlic and fresh broiled spices cooked in tandoor
morsels of chicken breast cooked in tandoor finished in a creamy tomato base sauce, with a touch of fenugreek for a delicate palate.
half chicken marinated with yoghurt and spices. The tastiest way to barbeque chicken, served with naan bread and salad.
mouthwatering chicken breast pieces cooked in a creamy almond & cashew nut sauce, flavoured with cardamon.
traditional lamb curry
served on garlic spinach
marinated prawns cooked with onions, green chilli and coconut milk
fresh salmon fillet cooked with madras spices, slice of green chilli, ginger, tomato and curry leaves.
spinach and cottage cheese dumplings filled with raisin in a savoury sauce
fresh mixed vegetables cokked aromatically with a blend of spices.
chickpeas cooked with ginger and spices sprinkled with fresh corriander and lemon juice.
cauliflower florets cooked with ginger, peppers, tomato and freshly ground spices
please ask your server
cucumber, fresh mint and roast cumin
naturally aromatic steamed basmati rice
basmati rice cooked with cumin and fried onions
a crispy white flour bread garnished with dry onion seeds.
naan stuffed with roasted coconut, raisin and dry fruits.
naan filled with minced mushroom and chicken with a blend of spices
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