Mirchi A La Carte
Finely sliced onions, coriander seeds and fresh coriander, Deep fried.
Mixed vegetables stuffed in crispy pastry served with tamarind sauce.
Makhni Aloo Tikki
Mashed Irish potato cake cooked with ginger, garlic, bread crumb.
Murgh Achari Tikka
Marinated with yoghurt, pickles, masala, mustard oil and cooked in clay oven.
Spicy Chicken Wings
Marinated chicken wings cooked with oriental spices.
Spring chicken marinated in yoghurt eith kali mirchi,garlic,ginger paste,roasted garam masala and lime-coriander mix and bbq'ed.
Minced lamb rolled on a skewer. Flavoured with ethnic herbs, finely chopped mix Peppers, glazed in Tandoori oven.
Succulent lamb chops tenderised with garlic, turmeric, fresh chilli and touch of yoghurt, cooked in a Clay oven.
Jumbo prawn marinated with ginger, garlic, gourmet herbs and spices, cooked in the tandoori until golden and tender.
Tali Wali Machli
Marinated fresh Tilapia fish in an Indian spice, deep fried in gram flour. Served with plum sauce.
Mirchi Platter (for two)
A selection of grilled chicken and la,b chops, Prawns,and aloo tikki served with sauteed onion with peppers.
1€ extra Lamb & Beef
Cooked with ground almond nut, coconut with fresh cream finished with cardamon powder.
Murgh Tikka Masala
Flavoured recipe of tender breast of barbecue chicken, simmered in a creamy tomato sauce, garnished with almond flakes.
Flavoured with Herbs and Yoghurt in a almond creamy sauce
Cooked with a mix peppers, fresh onion, ginger and tomato, garnished with green chilli.
Cooked with tomato sauce and coriander. Garnished with Fennel Powder.
Cooked with chopped onion and mix of peppers, garnished with spring oinion.
Cooked with diced onion and ethnic spices, garnished with deep fried onion.
Cooked with ginger and garlic paste, boiled potato and ethnic spices.
Fresh Spinach cooked with unique Spices and garnished with ginger and coriander
Lamb & Beef
Dishes cooked with basmati rice and saffron with different meats and vegetables in spices and seasonal herbs, semi dry, served with curry sauce
Goan Prawn Curry
King prawns cooked in onion sauce, coconut milk, flavoured with curry leaves.
Bombay Prawn Masala
Bangladeshi Jumbo prawn cooked in a sauce of green peppers,tomatoes and garnished with green chili
Bangladeshi tilapia fish with pickling spiced and cooked with tomatoes,spring onion,onion,coriander and hot peppers.
Sweet watery prawn cooked in fresh coriander,yoghurt and Himalayan spices.
Garlic Chilli Chicken
Diced breast of chicken fillets, marinated in yoghurt, ginger garlic, fresh green chillies and garnished with coriander.
Kashmiri Kofta Curry
Minced lamb dumplings stuffed with cashew nuts and cheese, cooked with tomatoes, ginger, spring onion in curry sauce.
Chicken Methi Malai
Breast of chicken cooked with fenugreek leaves in creamy spinach, ginger and garlic.
Tandoori Butter Chicken
Barbequed pieces of chicken breast cooked in butter with tomatoes and cream, seasoning nuts and sultanas.
Breast of chicken cooked with special chef spices, flavoured with white wine ,garnished with fresh grapes.
Diced chicken cooked with cashew nuts, pistachio nuts, green pepper, coriander, green chillies and yoghurt,medium spicy.
Tenderloin beef, cooked with sauteed onion, green beans, ginger, garlic and tomatoes with a touch of cream.
Beef Khara Masala
Tenderloin beef marinated garlic ,cloves,yoghurt and soices. Slowly cooked in pan.
Cooked with fresh ginger ,garlic and Balti sauce. Garnished with onion and ginger
Jaera Aloo Gosht
Irish lamb cooked with baby potatoes,spring onion,spices and coriander. Garnished with crispy potato.
Chicken tikka in creamy fresh tomatoes , flavoured with green chillies ,ginger and fenugreek leaves
Chicken Tikka Sashlik
Mirchi Mixed Grill
Tandoori Jumbo Prawns
Jeera Tarka Dhal
Mixed lentils seasoned with ginger ,garlic and cumin seeds.
Potatoes lightly spiced with cumin seeds
Vegetable Malai Kofta
Mushroom cooked with onion and chilli with a touch pf cream.
Spinach and potato lightly spiced with mustard seeds.
Chickpeas tossed in fresh tomato ,onion,ginge & garlic. Served with fresh coriander.
Spinach cooked with cottage chesse,cumin seeds & mild spices ,finished with cream.
Fresh Lady Finger (OKRA) cooked in onion,tomato and Bengali Spices..
Side for all dishes
|Rice and Bread||Price|
Streamed boil basmati rice.
Aromatic basmati rice cooked with fried onion and herbs
Steam Basmati Rice fried with green peas
Traditional bread cooked in clay oven
Cooked with fresh garlic and coriander.
Stuffed with almond,coconut & sultana.
Chili Coriander Naan
Stuffed with garlic & green chilli
Suffed with minced lamb.
Harri Paneeri Naan
Staffed with fresh coriander and cheddar chesse.
Wheat flour cooked in Tandoor