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Golden-spider award winner 2007

Dax Restaurant Early Bird Menu

Early Bird Menu Price

2 Courses

€25.50

Starters	Price
Soup of the Day
Citrus Cured Salmon, Cumin Yoghurt, Clear Tomato Jelly, Confit of Lemon Rind Olive Oil Emulsion
Seared Fillet of Mackerel, Fennel, Pickled Pear & Lime Salsa
Salad of Roast Poussin, Sweet Corn Purée, Almond, Oyster Mushrooms Date Jus
Salad of Feta Cheese, Sun-dried Tomatoes, Black Olives, Fried Polenta Raisin & Caper Dressing

Main Courses	Price
Fish of the Day
Braised Pork Belly, Potato Millefeuille, Roast Shallots, Glazed Carrots Red Wine Jus
Rib-Eye of Beef, Fondant Potatoes, French Beans, Peppercorn Sauce (€5 Supplement)
Linguini of Seafood
Mushroom Risotto

Side Orders	Price
Sautéed Potatoes	€3.50
Mashed Potato	€3.50
French Beans & Shallots	€3.50
Carrot & Parsnip Purée	€3.50

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