Choose your county Search Restaurants Search

Your County
Ireland Home
Counties
- Carlow
- Cavan
- Clare
- Cork
- Donegal
- Dublin
- Galway
- Kerry
- Kildare
- Kilkenny
- Laois
- Leitrim
- Limerick
- Longford
- Louth
- Mayo
- Meath
- Monaghan
- Offaly
- Roscommon
- Sligo
- Tipperary
- Waterford
- Westmeath
- Wexford
- Wicklow
Restaurants
- City Centre
- North Dublin
- South Dublin
- Temple Bar
- West Dublin
Search by Map
Advanced Search
Best For
- Dates
- Early Birds
- Girls Night Out
- Lunch
- Parties
- More Best Fors
Make a Reservation
Top 10 Restaurants
- for Atmosphere
- for Food
- for Service
- for Value
Latest Offers
MenuPages Nights
Recipes
News & Gossip
Farmers Markets
Cookery Schools
About Us
Links
Contact Us
Careers
FAQ

Latest Offers

Early Bird Specials

Special Offers

View all offers

Dada Restaurant Dinner Menu

Appetisers	Price
Harira, soup with lentils, chickpeas, vermicelli and coriander (V)	€5.50
Moroccan dips served with bread (V)	€7.90
Zaaluk, grilled aubergine pate with Moroccan vinegar, garlic & pimenton (V)	€6.90
Grilled mincemeat kofta kebab with spices and coriander served with yogurt dip	€7.90
Saffron marinated chicken kebab and harissa dip	€6.90
Fried spinach with preserved lemon, green olives and spices (V)	€6.50
Pan fried prawns with peppers , garlic and cumin chermoula marinade	€8.50
Briwat , filo pastry wrap filled with ginger marinated vegetables (V)	€6.90
Grilled merguez sausages with spicy minced lamb served with grilled onions	€6.90
Pan fried chicken liver with paprika, thyme and herbs	€6.50
Filo pastry mini cigar of sardines with black olives and coriander, harissa & mayo dip	€7.50

Salads Price

Salads	Price
Piquillo peppers, halloumi cheese, mixed leaves with Moroccan vinegar dressing (V)	€8.90
Beetroot, marinated lentils, mixed leaves with lemon dressing (V)	€8.90

Piquillo peppers, halloumi cheese, mixed leaves with Moroccan vinegar dressing (V)

€8.90

Beetroot, marinated lentils, mixed leaves with lemon dressing (V)

€8.90

Organic Cous Cous	Price
Couscous with chicken breast, sultanas, cinnamon onions and chickpeas	€16.90
Merguez sausage couscous with caramelized onions	€15.90
Couscous Royal with lamb, merguez sausages and vegetables	€19.50
Chicken couscous with seasonal vegetables	€17.50

Vegetable Tagines	Price
Tagine of hake fillet and ginger marinade, scallions, tomatoes and peppers	€17.90
Chicken supreme tagine with caramelized pears and almonds	€15.90
Spicy kofta meatballs tagine with tomato sauce and eggs	€16.50
Braised chicken supreme with preserved lemon, Moorish olives, saffron sauce and potatoes	€16.50
Lamb tagine with apricots, walnuts, almonds and cinnamon	€18.90
Tagine of lamb with sautéed French beans, preserved lemon and harissa	€18.90

Tagines	Price
Tagine of hake fillet and ginger marinade, scallions, tomatoes and peppers	€17.90
Chicken supreme tagine with caramelized pears and almonds	€15.90
Spicy kofta meatballs tagine with tomato sauce and eggs	€16.50
Braised chicken supreme with preserved lemon, Moorish olives, saffron sauce and potatoes	€16.50
Lamb tagine with apricots, walnuts, almonds and cinnamon	€18.90
Tagine of lamb with sautéed French beans, preserved lemon and harissa	€18.90

Dada's Dishes	Price
Baked monk fish with saffron, dates and caramelised onions (12th century Moorish recipe)	€21.90
Seven hour slow Roasted lamb shoulder with Ras el Hanout spices & vegetables	€23.90
Orange Glazed duck served with prunes and walnut confit	€19.90
Pastela, filo pastry stuffed with quail, chicken, almonds, saffron and cinnamon	€18.90

Sides	Price
Bread	€1.90
Couscous with olive oil	€1.90
Grilled merguez sausages	€5.50
Spicy potatoes hara	€4.90
Home made chips	€4.90
Marinated Olives	€2.95
Mixed green leaves	€3.50
Roasted vegetables	€4.00
Roasted vegetables	€4.00
Rice	€3.00

Latest Offers

Early Bird Specials

Special Offers

Dada Restaurant Dinner Menu

Harira, soup with lentils, chickpeas, vermicelli and coriander (V)

Moroccan dips served with bread (V)

Zaaluk, grilled aubergine pate with Moroccan vinegar, garlic & pimenton (V)

Grilled mincemeat kofta kebab with spices and coriander served with yogurt dip

Saffron marinated chicken kebab and harissa dip

Fried spinach with preserved lemon, green olives and spices (V)

Pan fried prawns with peppers , garlic and cumin chermoula marinade

Briwat , filo pastry wrap filled with ginger marinated vegetables (V)

Grilled merguez sausages with spicy minced lamb served with grilled onions

Pan fried chicken liver with paprika, thyme and herbs

Filo pastry mini cigar of sardines with black olives and coriander, harissa & mayo dip

Piquillo peppers, halloumi cheese, mixed leaves with Moroccan vinegar dressing (V)

Beetroot, marinated lentils, mixed leaves with lemon dressing (V)

Couscous with chicken breast, sultanas, cinnamon onions and chickpeas

Merguez sausage couscous with caramelized onions

Couscous Royal with lamb, merguez sausages and vegetables

Chicken couscous with seasonal vegetables

Tagine of hake fillet and ginger marinade, scallions, tomatoes and peppers

Chicken supreme tagine with caramelized pears and almonds

Spicy kofta meatballs tagine with tomato sauce and eggs

Braised chicken supreme with preserved lemon, Moorish olives, saffron sauce and potatoes

Lamb tagine with apricots, walnuts, almonds and cinnamon

Tagine of lamb with sautéed French beans, preserved lemon and harissa

Tagine of hake fillet and ginger marinade, scallions, tomatoes and peppers

Chicken supreme tagine with caramelized pears and almonds

Spicy kofta meatballs tagine with tomato sauce and eggs

Braised chicken supreme with preserved lemon, Moorish olives, saffron sauce and potatoes

Lamb tagine with apricots, walnuts, almonds and cinnamon

Tagine of lamb with sautéed French beans, preserved lemon and harissa

Baked monk fish with saffron, dates and caramelised onions (12th century Moorish recipe)

Seven hour slow Roasted lamb shoulder with Ras el Hanout spices & vegetables

Orange Glazed duck served with prunes and walnut confit

Pastela, filo pastry stuffed with quail, chicken, almonds, saffron and cinnamon

Bread

Couscous with olive oil

Grilled merguez sausages

Spicy potatoes hara

Home made chips

Marinated Olives

Mixed green leaves

Roasted vegetables

Roasted vegetables

Rice

Other Links

Your Options