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Recipes

Lamb Cutlets with Garlic, Lemon and Paprika

Why not make up a large quantity of this marinade in advance – it is wonderful with cutlets and would also work well with leg steaks or loin chops. The longer you marinate the meat for, the better the flavour!

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Popular Recipes

Lamb Cutlets with Garlic, Lemon and Paprika Leg of Lamb Roasted With Mustard and Rosemary Moroccan Style Braised Lamb Shank

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